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The Addams Family

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Image credit: The Addams Family, 1991

They’re creepy and kooky, mysterious and spooky. No, not the First Family; I’m talking about… The Addams Family! (Disc/Download) Directed by Barry Sonnenfeld, this 1991 adaptation of the comic strip and hit 1960s television show is exactly the level of scary I want in my Halloween movies. That is to say—none at all.

While this film lacks a delightful jingle, it hits a lot of high notes with clever one-liners and stellar acting. Angelica Huston is radiant as Morticia Addams, the glamorous goth mom who always finds her light, and Raul Julia, who brings such joy to the role of Gomez that I want him to be my permanent drinking buddy. These two characters are supposed to be obsessed with death and the occult, but their chemistry makes this one of the happiest, healthiest marriages in the history of popular culture. And then there’s precocious little Christina Ricci as their daughter Wednesday, who enjoys electrocuting her brother and poisoning the neighborhood Girl Scouts. I feel absolutely no shame in admitting that I wanted to be Wednesday as a little girl. Hell, I still want to be her. There’s a ludicrous plot involving amnesia and stolen treasure, but obviously we’re all just here for the deliciously macabre set, black roses, and a disembodied hand named Thing.

Rounding out the Addams Family is Uncle Fester, played by an almost unrecognizable Christopher Lloyd. We’re supposed to believe he’s been lost in the Bermuda Triangle for decades despite the fact that he’s practically transparent from lack of a tan. Let’s give a toast to Fester’s #islandlyfe with this Black Sand tiki cocktail!

Black Sand

¾ oz Lime Juice

¾ oz Coconut Cream

Pinch of activated charcoal powder

1 ½ oz Pineapple Juice

2 oz Dark Rum

In the bottom of a shaker, dissolve charcoal powder in the lime juice and coconut cream. After well combined, add ice, pineapple juice, and rum. Shake until chilled, then strain into a coupe glass.

“Fleshlette” hand sculpture by http://paynescultpures.com

I can’t end this post without mentioning Cousin It, who like many of us in quarantine, is in desperate need of a haircut. If you need a break from reality right now, treat yourself to a little absurdity. The Addams Family is ready to welcome you with a lethal drink and an antique torture device. Cheers!

The Life Aquatic with Steve Zissou

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steve zissou campari

Image credit: The Life Aquatic with Steve Zissou, 2004.

I’m a big fan of theme months on Cinema Sips, so imagine my surprise when I realized past themes have always centered around a particular film style, but never a cocktail.  To switch things up, this month I’ve chosen a trendy spirit you might not already have in your bar, but probably should.  Gotta have something to offer the hip millennials right?  Campari fits the bill perfectly, and to kick things off, I’ll be watching the film that made this Italian aperitif cool again- Wes Anderson’s The Life Aquatic with Steve Zissou (DVD/Download).

Inspired by the life and films of Jacques Cousteau, The Life Aquatic is a fairly mixed bag of Wes-isms. There are (slightly cheesy) stop-motion animation sequences, a dollhouse-like ship with incredibly specific room functions, odd but cool fashion choices, and a cast of regulars like Bill Murray, Anjelica Huston, Jeff Goldblum, and Willem Dafoe. Although this is essentially a Moby Dick story of an arrogant explorer chasing down the murderous and elusive jaguar shark, the complicated relationships Zissou has with basically everyone on his ship turn this into a heavier film than I might have expected. By the end, I’d laughed, I’d cried, and I’d started to google Italian Riviera vacations.

Steve Zissou is many things- explorer, terrible husband, flirt, friend, but most importantly, lover of Campari. Sophisticated and simple- splash some over an ice cube, add a twist of lemon, and you’ve got a drink fit for a dashing underwater explorer. While watching The Life Aquatic with Steve Zissou, I recommend drinking Campari on the Rocks.

Campari on the Rocks

Campari

Citrus Twist

Ice

Pour a generous amount of Campari over ice, and garnish with a lemon or orange twist. Sip, and think of the one that got away.

campari on the rocks

Being the style geek that I am, I can’t help but admire the Campari bottle itself.  Not only is the label as cool as a Brazilian David Bowie cover artist, but the red liqueur looks fantastic against the mint green walls of The Belafonte.  From Wes Anderson, I would expect nothing less. Cheers!