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Blue Hawaii

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Blue Hawaii

Image credit: Blue Hawaii, 1961

I’ve watched a lot of Hawaiian films this month, so I’m confident in my opinion that I saved the best for last. If there’s any cinematic Hawaii I wish I could transport myself to, it’s the version seen in the classic Elvis Presley picture Blue Hawaii (DVD/Download). Some might call the film dated, but to me it’s a celluloid paradise.

I’ve never considered myself an Elvis fan, and despite my obsession with this movie, I’m still not one. Honestly, Elvis is the least interesting thing about Blue Hawaii. As the heir to a pineapple fortune, he’s somewhat of a jerk to his parents and his long-suffering girlfriend. He gets bonus points for bringing her a cute bikini from Paris, but it doesn’t make up for the time he kissed a flight attendant right in front her. Not cool. If you can stand to look past Elvis Presley The Phenomenon, you’ll see that Blue Hawaii is filled with picture-postcard-perfect Oahu scenery, vintage sundresses designed by Edith Head, and stylish classic cars. And inexplicably, a corgi frolicking in the surf. It’s bizarre, it’s gorgeous, and I can’t look away.

Adding to my love of this movie is a southern accented-Angela Lansbury, who spends most of her time ordering mai tais from her man servant Ping Pong. I’ll be taking my cue from Ms. Lansbury with this “tummy-warmer”. While watching Blue Hawaii, I recommend drinking a classic Mai Tai.

Mai Tai

1 oz white rum

½ oz Orgeat syrup

½ oz Cointreau

2 oz pineapple juice

1 oz orange juice

Dark Rum float (such as Koloa dark rum)

Pineapple spear and lime (for garnish)

Mix white rum, Orgeat, Cointreau, pineapple and orange juices in a shaker filled with ice. Pour drink into a glass with the ice, and float the dark rum on top. Top with pineapple spear and lime wedge.

 

This film gave us two great Elvis songs, “Can’t Help Falling in Love” and “Blue Hawaii”. The iconic singer is certainly charming enough, but even Elvis Presley can’t compete with the beauty that is Hawaii. I may not be able to transport myself back to 1961, but the great thing about cocktails is that they taste the same now as they did then. All I need is that Edith Head sundress and my fantasy will be complete. Cheers!

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