The Lost World: Jurassic Park

July 3, 2025 LizLockeLeave a comment

Happy Jurassic Week to all who celebrate! Before I slide into my seat for Jurassic World Rebirth, I need to re-watch the six other films that came before. I’ve already covered Jurassic Park and Jurassic World on the blog, so now it’s time to reminisce about the film Steven Spielberg probably wishes he could forget: The Lost World: Jurassic Park (Disc/Download).

Before I get too far ahead of myself, I should say that I really do like this movie. I don’t find any of the Jurassic films unwatchable, though of course some are more successful than others. What keeps The Lost World from being as iconic as Jurassic Park is the convoluted script and heavier reliance on CGI over practical effects. CGI just wasn’t “there” yet in 1997, and the result looks hokey by today’s standards. However, I can overlook it because scene-stealer Jeff Goldblum is back as Dr. Malcolm, with an unexpected daughter in tow—a daughter who is also an aspiring gymnast and uses her parallel bar routine to knock out a Velociraptor??? Like I said, convoluted script. I enjoy watching Julianne Moore and Vince Vaughn give emergency medical care to a baby T-Rex, and the scene of mamma and daddy Rex attacking their trailer is fantastic. Also, the miniature dinosaurs that wear out their prey before moving in for the kill is a fun introduction to the canon. I’ve often had nightmares where a dozen cats or chihuahuas are clawing at me, so this plays into my existing fear of tiny creatures.

Because the movie takes place in the Costa Rican jungle, it seems like a great opportunity for a tropical rum cocktail. This is a variation on the traditional Last World, substituting in Rum and Yellow Chartreuse. While watching The Lost World, I recommend drinking a Lost Word cocktail.

Lost Word

2 oz Aged Rum

1/2 oz Yellow Chartreuse

1 oz Lemon Juice

3/4 oz Simple Syrup

Mint (garnish)

Combine liquid ingredients in a shaker with ice. Shake to chill, then strain into a chilled coupe glass. Garnish with a sprig of fresh mint.

The final act of The Lost Island veers into King Kong territory, as the T-Rex is drugged and brought by ship to the port of San Diego. I love any monster movie where the creature roars against the backdrop of a city skyline and tosses over taxicabs, so if this was Spielberg’s nod to classic films, it sticks the landing. The Lost World may not be a “classic” itself, but at least it gives the people what they want: dinosaurs and Jeff Goldblum. Cheers!

Action/Adventure/Heist

Jurassic World

August 12, 2024August 13, 2024 LizLocke1 Comment

Lately, I’ve been thinking about reboots, and what makes them successful or disappointing. Planet of the Apes has managed to knock it out of the park decade after decade, while the recent Twisters left me yearning for literally any connection to my beloved Twister, beyond the basic existence of tornadoes in the Midwest (they couldn’t even throw in one flying cow or Tori Amos song???). It’s my opinion that Twisters struggles with the one thing this week’s Cinema Sips pick Jurassic World (Disc/Download) does so well: telling a new story on the bones of the old one.

If you know me at all, then you know I’m obsessed with the Jurassic movies. I even flew to Hawaii just to visit some of the filming locations of Jurassic Park and Jurassic World (well… also to drink Mai tai’s), and the giddy excitement I felt at seeing the claw marks in the Indominus Rex paddock was the same excitement I felt as a ten-year-old, watching a man in a port-a-potty get eaten alive by a T-Rex. Jurassic World doesn’t try to re-invent the wheel. It’s still a movie about a theme park where dinosaurs run amok, even with all the new safety precautions. There are a plethora of nods to the original, including the old logo, the old jeeps, the old night-vision goggles, and even the old T-Rex. It doesn’t have the entire original cast, but we get to see one familiar face in the form of BD Wong’s morally ambiguous scientist. Yet among all this old stuff, there’s still new family drama, new romance, and newly trained raptors. Nostalgia is powerful, but even more so when it interacts with the modern world.

One fantastic new addition to the cast is the late, great Jimmy Buffet, who runs screaming out of a Margaritaville when the pterodactyls get loose. Jimmy is of course double-fisting a couple frosty margs, which sounds like a great idea to me. Let’s kick it up a notch with some hatch peppers because this movie has a terrifically creepy title credits scene featuring a tiny dino hatching from its shell. While watching Jurassic World, I recommend drinking a Hatch Margarita.

Hatch Margarita

2 oz Hatch Chile-infused Reposado Tequila

1 oz Lime Juice

1 oz Orange Liqueur

Hatch pepper, lime slice (garnish)

To flavor the tequila, combine a cup of tequila with 1 TBSP chopped hatch chile peppers. Let sit for approximately 3-4 hours, then strain the peppers out. In a shaker with ice, shake together tequila, lime juice, and orange liqueur. Strain into a glass filled with fresh ice, and garnish with a sliver of hatch pepper and lime slice.

When it comes to reboots, I am one hundred percent in favor of winks to the past. It reminds me of what it was like to marvel at these dinosaurs that looked so real, and of how loudly I screamed in a suburban Ohio mall cinema when Laura Dern experienced that raptor jump scare. Jurassic World gives me that same childhood thrill while raising the stakes now that I’m an adult. Life, and movies, still find a way. Cheers!

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Cinema Sips 10-Year Anniversary

September 25, 2023 LizLocke2 Comments

To quote Barry Manilow, “Looks like we made it!”

This week marks the 10-year anniversary of Cinema Sips, and what a decade it’s been. I’m proud that the blog still feels every bit as fresh as it did back in September 2013 with my very first post, A League of Their Own (paired with a Rockford Peach Fizz), while the pictures and recipes have only gotten better with each passing year. I will probably always struggle to use WordPress, but working on my writing and mixology skills has always taken priority over working on my web design skills. I may not know what SEO is, but I have a decent grasp on commas and Campari.

When I decided to start blogging, I knew I had to pick a topic that excited me; one that didn’t feel like work each week. Enter: movies and cocktails. Writing Cinema Sips has never been a chore because I love watching movies, I love experimenting with new cocktails, and I love sharing my thoughts about the things that excite me. To create a low-pressure, fun community, I’ve purposely never tried to monetize the blog in a major way, or create a paywall, or try to get sponsors. That would make it feel like work. My Amazon Affiliate links are mostly just a helpful way to guide readers toward the movies I’m talking about. Maybe I’m doing blogging wrong in terms of the greater influencer sphere out there, but I’m doing it right for me. Hopefully, it’s right for you too.

When I was doing author events and interviews this summer in support of my debut novel Follow the Sun, I got a couple of questions over and over. Maybe you’ve wondered about them too, so I’ll address them here:

Will you continue the blog now that you’re a published author?
Will there ever be a Cinema Sips book?

To answer the first question, there would be no Follow the Sun without Cinema Sips. Exercising my writing and editing muscle each week on this blog has made me a better novelist, and the community I built helped in a million different ways when it came to getting published. I still love coming here this week, so I’m going to keep it up as long as I still feel that way. That being said, there might be a skipped week or two if I’m particularly busy with other things or need a break.

As for a Cinema Sips book, well… it’s complicated. I spent the last ten years trying to sell a fiction manuscript. Non-fiction book proposals are a whole different beast. Right now, I’m more interested in putting my energy toward the next fiction manuscript and maintaining this blog for all to enjoy. That’s not to say that if a book editor approached me about doing something I’d dismiss it automatically; it just means I’m not actively seeking that opportunity out. In short, I’m open, but my phone is not ringing off the hook like Julie Powell’s in Julie & Julia. And I’m okay with that. Que sera, sera, as Doris Day would say.

Instead of a new movie/cocktail post this week, I thought it would be more fun to share some of my previous favorites. These are posts where I felt like the pairing was spot-on, and they’re recipes I’ve made again and again. Maybe you want to mix one and join the celebration! Be sure and let me know in the comments if you have a favorite Cinema Sips pairing, or thoughts on where you’d like to see the blog go from here. I’m excited about what the next ten years will bring, and as always, from the bottom of my heart, cheers.

10 Things I Hate About You w/ “Prickly Pair” Margarita

Action/Adventure/Heist

Jurassic Park

August 17, 2020September 21, 2023 LizLocke1 Comment

Admit it- the second you hear the sweeping Jurassic Park (Disc/Download) score by John Williams, you cheer a little bit inside. I’m typically not one for big blockbusters, but I’ll always have a special place in my heart for that old T-Rex with the tiny hands. I remember seeing this in the theater when it came out in 1993, and during the parts where my eyes were actually open, I knew I was witnessing something incredible. Twenty-seven years later, it still gives me chills.

There have been a lot of sequels, but in my opinion, Steven Spielberg’s original is the undisputed best. Special effects have come a long way since this was made, becoming slicker and smoother as the years passed, but damn if these dinos don’t look insanely real, even by today’s high standards. Watching this as an adult, I can appreciate the true awe these characters must have felt, in a way I couldn’t before. Imagine, you’re an archeologist who’s spent your whole life trying to piece together dinosaur bones, then some crazy nut in a Panama hat tells you he’s extracted dino DNA from fossilized mosquitoes, hatched some new creatures in the lab, and you can actually go see them in a Central American amusement park. This would be like someone telling me there’s a classic Hollywood theme park and for the price of admission I get to ride around in a vintage Corvair and shake hands with the cloned, VERY REAL versions of Doris Day and Cary Grant. What wouldn’t I give for a chance like that?

With any jungle-set film, I enjoy a good tiki beverage. Of course I had to incorporate those dino eggs somehow, plus the whole gory death motif. While you take a trip to Isla Nublar, I recommend drinking this Isla de Sangre cocktail!

Isla de Sangre

1 1/2 oz Black Rum

1/2 oz Beet Juice

1/4 oz Angostura Bitters

1/2 oz Lime Juice

1/2 oz Orgeat Syrup

1 Egg White

Dried Blood Orange garnish

Combine rum, beet juice, bitters, lime juice, orgeat syrup, and egg white in a shaker. Shake vigorously for 10-15 seconds, then add ice. Shake again for another 15 seconds, and strain into a glass filled with fresh ice. Garnish with a dried blood orange slice.

Isla Sangre

I want to give a special shout-out to sexy mathematician Jeff Goldblum, in his finest performance to date. It takes a special kind of person to show up to the jungle in a black leather jacket, but he’s got the confidence to pull it off. Me? I like the looks of that Panama hat. Cheers!

Jeeps — Movie jeeps, spotted in the Bastrop, TX Dinosaur Park

	We’re No Angel… on Donovan’s Reef
	Concluding thoughts… on Ocean’s 11 (1960)
	The Blue Gardenia… on The Goonies