Tag: Lacey Chabert

Holiday Films

Hot Frosty

LizLockeLeave a comment
Image Credit: Hot Frosty, 2024

After a rough November, I’m ready to laugh again. Somehow, the Netflix gods knew exactly what I needed and delivered in the form of the delightful holiday flick Hot Frosty. Starring Lacey Chabert as a widowed small-town diner owner, and Dustin Milligan as a snowman come to life, this movie exudes all the innocent charm of the Jimmy Stewart classic Harvey… if Jimmy was totally shredded and shirtless for half the movie.

Why do I like this one so much? Well, in addition to Dustin’s abs, I also related to the snowman’s problems with temperature regulation. After the hottest fall on record in Texas, I felt this line in my bones: “He has extreme heat sensitivities! He’s not going to make it till the 26th!!!” Am I… a snow woman? Do I need to start munching on ice cubes to stay cool? Become a streaker? Happily, he and I both found partners who are understanding about our heat sensitivities and don’t force us to submit to uncomfortable situations. They want us to “lay low”. They recognize that we’re indoor kids, and we’d be better off watching cooking shows in a cold house than sweating in a crowded diner. To this end, the best thing about Hot Frosty is the way it shows a romance where people are simply nice to each other. They take care of each other. No fake dating, no lies, no triangles, no second chances—just straight-up kindness. And boy, couldn’t we all do with a bit of that right now.

Being as heat intolerant as a snowman, I can tell you that frozen beverages are the only way to survive. Jack Snowman makes a mean eggnog, so why not make it frozen? After all, it’s still ridiculously hot in many parts of the country, and I’m pretty sure my winter coat won’t see the light of day in 2025. While watching Hot Frosty, I recommend drinking a Frozen Eggnog.

Frozen Eggnog

2 cups Store-bought Eggnog

½ cup Half-and-Half

½ tsp Nutmeg

2 oz Brandy

2 oz Dark Rum

1 cup Ice

Star Anise + Grated Nutmeg (garnish)

Combine all ingredients in a blender. Blend until smooth, then pour into a chilled glass. Garnish with a dusting of nutmeg, and star anise.*

*Note: If you’re lucky enough to own a Cuisinart Soft Serve Machine (as I do), I recommend blending the ingredients first, then pour into the machine. Let it churn for 10 minutes, then dispense. This gives the drink a much better consistency than straight out of the blender.

I admit, I was skeptical when I first learned the premise of this movie; it sounded too corny to be believed. And yet, it does make me believe in the power of love and community. If you enjoy Ted Lasso and Schitt’s Creek, you’ll probably like Hot Frosty for the same reasons. And if you’re just there for the abs, well, you won’t be disappointed. Cheers!

Holiday Films

A Merry Scottish Christmas

LizLockeLeave a comment
Image credit: A Merry Scottish Christmas, Hallmark, 2023

I’m going to try not to turn this into a Party of Five appreciation post… and I’m going to fail miserably. You see, A Merry Scottish Christmas was made for those of us who still harbor a deep love for this ’90s television show and those plucky Salinger siblings. I don’t even care that this is blatant stunt casting because part of me always wanted reassurance that Bailey and Claudia would grow into happy, functioning adults. Now, here is the proof: they’re totally fine, and they’ve just inherited a Scottish castle!

Before you make the mistake of thinking two Salingers (Scott Wolf and Lacey Chabert) are now playing love interests, rest assured they are STILL siblings, albeit estranged ones. Brad is married to a thoroughly boring woman he is reluctant to impregnate, while his sister Lindsay is an overworked general practitioner. Although they’ve grown apart, Brad and Lindsay agree to reunite at their mother’s castle in Scotland, one she’d kept secret from them throughout their childhood. Now, they must decide if they’re willing to step in and help her run it, or if the family should sell. Lindsay has a romance with a charming Scottish property manager, while Brad and his boring wife reconnect over a Highland Fling, resulting in what is sure to be an extremely boring baby. It should have been named Owen, but sadly, nobody asked me.

Because this is a Hallmark movie, I was not expecting much alcohol. However, whisky tastings and boozy nights at the village bar suggest that the channel has gone to the dark side. Finally! Also, in a great PoF nod, the bar is called Salinger’s, and it’s staffed by a man named Charlie! Although there are a couple of festive cocktails imbibed here, I went with the one that utilizes the country’s main export, Scotch. While watching A Merry Scottish Christmas, I recommend drinking a Highland Snowball.

Highland Snowball

¾ cup Eggnog

1 ½ oz Scotch Whisky

½ oz Butterscotch Schnapps

Nutmeg + honey (garnish)

Star Anise

Prepare glass by dipping an edge in honey, then lightly in ground nutmeg. Set aside. Combine eggnog, schnapps, and scotch in a shaker with ice. Shake until chilled, then strain into prepared glass. Top with star anise.

With a manor that resembles something out of Downton Abbey, morning bagpipes, and cozy tartan blankets beside crackling fires, this movie is just the relaxing holiday watch I needed. The stakes are low (to castle or not to castle?), and the acting is remarkably decent. The most important thing I learned? That I will still watch Bailey and Claudia in just about anything… as long as they never play lovers. Cheers!