Tag: movie cocktails

Classic Films · Dramas

Blow-up

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Image credit: Blow-up, 1966

In my 1960s-set novel Follow the Sun, there’s one movie that gets mentioned more than any other: Antonioni’s Blow-up (Disc/Download). This is no accident. For a book that celebrates the style, fashion, photography, and sexual freedoms of the era, this film captures those themes better than any other. It’s a movie about looking without seeing, and one that feels as revelatory now as it probably did then. Movies, and audiences, would never be the same again.

Like an art-house Hitchcock film, Blow-up follows a successful London photographer who inadvertently witnesses a murder in the park, capturing the minutes just before and after the crime with his camera lens. Thomas (David Hemmings) thinks he’s photographing two people in the midst of an afternoon tryst, but after the woman (Vanessa Redgrave) harasses him and then tries to seduce him to get the film back, and a strange man is seen walking around his car, he gets suspicious. Blowing up the negatives, he begins to see what his eyes failed to register in the moment: there was another person there; a person with a gun. After that, Thomas starts to unravel. He doesn’t know what to do with this information, or if it’s even real. He may be witness to a potential murder, but London is still swingin’ all around him. Pencil-thin models are parading around in their colorful, sculptural clothes, Jeff Beck is smashing his guitar, and Jane Birkin shows up for an audition and a three-way tryst amid his purple seamless backdrop. The scenes of Thomas examining his photos are such a contrast to the debauchery of the rest of the film that it creates an incredible tension. Only by standing still can he (and we) start to see what was right in front of him.

Purple is such a prominent color in this movie that I naturally had to make a purple cocktail. This drink is made with one of my favorite British botanical gins (Plymouth), along with violet liqueur to give it a nice coloring. You could also use Empress 1908 Gin if you want to go full purple. While watching Blow-up, I recommend drinking an Aperture cocktail.

Aperture

2 oz Plymouth Gin

1/2 oz Velvet Falernum

1/2 oz Creme de Violette

3/4 oz Pink Lemon Juice

Lemon Twist (for garnish)

Mint (for garnish)

Combine all ingredients in a shaker with ice. Shake until chilled, then strain into a coupe glass. Garnish with a lemon twist and mint.

If you appreciate sixties fashion, then you’ll love this film as much as I do. Watching Verushka slide across the screen in her slinky sequined black dress that leaves almost nothing to the imagination captures the sexual freedom of the era every bit as much as later scenes that were much more explicit in nature. When I decided to make one of my Follow the Sun characters a minor player in this cinematic masterpiece, it was done with reverence for both the film and the beautiful women populating it. Part of the fun of writing a book set in another time period is imagining what it was like to exist in that era. Blow-up, with its mod clothes, strange, dreamlike plot, and haunting jazz score by Herbie Hancock, is a movie that lets the imagination run wild. Cheers!

Comedies

Hairspray

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Image credit: Hairspray, 1988

There have been several iterations of John Waters’ tale of racial integration in 1960s Baltimore, but this week I feel like watching the most “Divine” one of them all. That’s right, we’re going back to the original (Disc/Download) in order to learn how to tease our hair, do The Bird, and tell our racist elders to take a hike.

Starring Ricki Lake as iconic plus-sized heroine Tracy Turnblad, Hairspray is one of the many movies of my childhood that got me interested in the sixties. The dresses, the bouffants, the music—I loved it all. As a kid, I was intrigued by the concept of ironing one’s hair (like literally ironing it on a board!), and the confusing ritual of teenagers watching other teenagers dance live on TV. I suppose the concept mostly died out with MTV’s The Grind, but maybe it continues on YouTube? Someone under the age of 35 will have to investigate. For now, I enjoy the retro charm of Tracy and Link on the Corny Collins show, her fashion makeover at the Hefty Hideaway, and the greatest stage mom of them all, Edna Turnblad.

If there’s one thing Mr. Pinky knows how to do, it’s create a haven for full-figured gals. I wish this shop existed in real life- with the same dresses!! Let’s celebrate this dream retail destination with a pastel Pinky’s Margarita.

Pinky’s Margarita

2 oz Silver Tequila

1 oz Cointreau

3/4 oz Lime Juice

3/4 oz Cranberry Juice

Lime Wedge for garnish

Combine all ingredients in a shaker with ice. Shake until chilled, then strain into a glass filled with fresh ice. Garnish with a lime wedge. (Optional: Salt Rim)

This movie makes me nostalgic for one of my all-time favorite shows, American Dreams. It was cancelled too early, but the memories of this gloriously soapy, fictionalized version of Dick Clark’s American Bandstand remain. As we’re celebrating all things 1960s this summer with the release of my upcoming novel Follow the Sun, make a little space for Tracy and her gravity-defying hair. Cheers!

Dramas

A Room With a View

LizLocke3 Comments
Image credit: A Room With a View, 1985

Spring has sprung, my orchid is blooming, and you know what that means—it’s time to watch a gorgeous movie about travel. I get the itch to watch beautiful people gallivant through Europe around the same time every year, and while this normally takes the form of yet another Talented Mr. Ripley viewing, this week I decided to abandon Mongibello to venture up the coast and inland to Firenze. A Room With a View (Disc/Download) is a Merchant Ivory masterpiece that will have you longing for sun-soaked days staring at the Duomo and passionate kisses among the flowers.

Like Helena Bonham Carter as Lucy Honeychurch, I was nineteen the summer I lived in Florence, Italy. I still remember laying on my lumpy twin bed in a tiny, rented flat, reading E.M. Forster’s classic novel, swatting mosquitos and waiting for my George to appear. My view was not of the Arno, but of terracotta rooftops and other peoples’ laundry. Still, at the time it felt romantic.  The thing I loved about the book then, and still love about the movie now, is how it portrays the emotions of frustration, desire, and indecision. Lucy wants to rebel against the life prescribed for her, but she doesn’t have the faintest idea how to do that, or what she wants as an alternative. Then somebody comes along to shake things up, providing the catalyst for the fire inside her. I love angsty stories about women in their late-teens/early-twenties because it’s such a fraught but important time. This is when the big decisions get made, when the forks in the road appear. I love the direction this story eventually takes because although Lucy does choose one of her suitors, she chooses herself first. Isn’t that how every great love story should begin?

If you’re looking for a cinema vacation, this film provides a perfect one. From crowded Florentine squares, to the rolling hills of Fiesole, to the bucolic villages of England, this whole movie is a sun-dappled work of art. However, my favorite scenes are the ones set in Florence, which is why I’m pouring a refreshing spritz cocktail, perfect for sipping on a balcony of the Pensione Bertolini. While watching A Room With a View, I recommend drinking this Elderflower Spritz.

Elderflower Spritz

½ oz St. Germain Elderflower Liqueur

Fresh Mint

4 oz Prosecco

2 oz Club Soda

Muddle mint with St. Germain in the bottom of a glass. Let it sit for a few minutes, then add ice. Top with Prosecco and club soda, stirring gently to combine.

Speaking of elder, Maggie Smith does a terrific job in this as Lucy’s spinster-cousin and chaperone Charlotte, and I adore Judi Dench as the saucy romance novelist they meet in Italy. A Room With a View is a movie world to get lost in, and that feels pretty good right now. Summer, and all its adventures, will be here before we know it. Cheers!

Action/Adventure/Heist · Comedies · Uncategorized

The Nice Guys

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Image credit: The Nice Guys, 2016

If you like the comedy of The Big Lebowski, the 1970s So-Cal production design of Inherent Vice, and the heat between Russell Crowe and Kim Basinger in L.A. Confidential, then you’ll adore The Nice Guys (Disc/Download) as much as I do. A movie that made it onto my Top 5 List several years ago, it’s only gotten funnier and better with age.

Starring Ryan Gosling and Russell Crowe as private investigators in Los Angeles circa 1977, this Shane Black film is the neo-noir buddy cop movie I never knew I needed. Gosling and Crowe are hilarious together, and though the plot meanders (as it does in most noirs), the chemistry between these two makes you want to keep watching. March and Healy are on a quest to investigate the death of porn star activist Misty Mountains, which takes them from rollicking sex-fueled parties in the Hollywood Hills, to a fabulous airport hotel bar (sign me up for a drink at the Flight Deck!), to an auto show full of Detroit’s finest land sharks. The period details in this film are fantastic, and you can almost taste the smog and polyester through the screen. This isn’t Bogey’s LA, or even The Dude’s—this city belongs to a couple of guys just trying to do right by the little old ladies and teen girls who need their help.

There’s nothing like a car crash in the first five minutes to pull me into a story, and this one has a doozy. As Misty lays sprawled over the crash site, boobs akimbo, gasping, “How do you like my car, big boy?” the tone is officially set. Let’s celebrate this stellar opening with a Scotch Mist cocktail.

Scotch Mist

½ cup Crushed Ice

2 oz Scotch

Lemon twist

Pack the ice into a glass, and pour the scotch over the ice. Twist a lemon peel across the top, then drop in.

Classic film fans will probably recognize this as Lauren Bacall’s drink of choice in 1946’s The Big Sleep, but that doesn’t mean it can’t be enjoyed in the 1970s. After all, strong cocktails and private dicks are two things that’ll never go out of style on the big screen. Cheers!

P.S.- if you’re looking for more Film Noir cocktail pairings, be sure to order a copy of Eddie Muller’s fantastic book, Noir Bar!

Dramas

Apollo 13

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Image credit: Apollo 13, 1995

If you’ve been looking for an excuse to use up that jar of Tang you’ve had sitting in the back of your pantry, then today’s your lucky day because Cinema Sips is headed to the moon with Apollo 13 (Disc/Download)!  Part disaster flick, part character drama, part ode to late 1960s patterned wallpaper, this movie is about working the problem, one roll of duct tape at a time.

I remember watching this as a tween, right around the time that our school took a field trip to the National Air and Space Museum. Very quickly, I became obsessed with all things astronaut. The freeze-dried ice cream! The Corvette Stingrays! The crew cuts! The tape decks populated by Norman Greenbaum and Jefferson Airplane! What a time to be alive. Modern spaceflight feels almost dull; a status symbol for aging bald men and their billions of dollars. But back in the sixties, it was brave test pilots up above the atmosphere, trying to stay alive in broken down hunks of metal with heat shields held on by an old belt. The Apollo 13 disaster will always be a riveting story because it’s about humans trying to stay alive under impossible conditions. Everything that could have gone wrong did go wrong, but somehow, this ship made it home. We didn’t have the internet, we didn’t have fancy gadgets, and back then, computers took up an entire room. But we didn’t need any of that- all it took was good old engineering and a whole lot of courage.

Although it existed before the Gemini missions, Tang became popular after it was marketed as the astronaut’s drink-of-choice. A powdered mix, it gave a semblance of orange juice up in space where supplies (and fresh produce stands) were limited. I think it works quite well in a margarita, so while you’re watching Apollo 13, I recommend drinking a Moonshot Margarita.

Moonshot Margarita

2 oz Reposado Tequila

1 oz Cointreau

1 oz Lime Juice

1 Tsp Tang

Orange garnish

Combine all ingredients in a shaker with ice. Shake to chill, then strain into a glass filled with ice. Garnish with a dehydrated orange.

The cast of this movie is great, and it certainly cemented Tom Hanks as the actor you’d most like to have with you in a crisis. But for me, the unsung hero of Apollo 13 is Bill Paxton as Fred Haise. Suffering from a UTI, eating frozen hot dogs, listening to his Hank Williams tape slowly die—you really feel the misery of space travel through his performance. I shall think of him every time I gaze upon the constellation Urinus. Cheers!

Classic Films

Now, Voyager

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Image credit: Now, Voyager 1942

Bette Davis, plus a cruise ship, plus some of the Casablanca cast? On the surface, Now, Voyager (Disc/Download) seems like a slam dunk for me. But as I would soon find out, there is such a thing as too much melodrama, and this movie crosses the invisible line.

Based on the novel by Olive Higgins Prouty, Now, Voyager opens with a classic “spinster aunt” character who has existed under her tyrannical mother’s thumb for far too long. Although Charlotte Vale (Davis) once had a scandalous tryst at sea with a lowly staff member (Titanic fans will probably enjoy the shared plot points here, even down to the backseat canoodling in a fancy car!), her mother made sure any happiness was short-lived. It isn’t until Charlotte’s sister-in-law steps in with the help of a psychiatrist that she finally manages to claw her way out from her mother’s talons and get back on the horse. Or the cruise ship, in this case. While on this voyage, she meets a lonely man trapped in a loveless marriage (Paul Henreid, still as dull as he was in Casablanca), and after their car crashes on a port excursion to Rio, they spend a few days ashore falling in love. After, he heads back to his terrible wife and very troubled daughter, while Charlotte brings her new glowed-up self back to Boston. From there, the script gets… messy. I won’t spoil anything, but let’s just say, she makes some truly weird decisions involving her lover’s daughter, and the whole thing gives me the impression this woman still doesn’t understand how to extricate herself from codependent relationships. The cruise scenes? Fantastic! Everything else? Cringe.

Although the characters in this movie choose to drink Old Fashioneds on their cruise, I prefer to mix a favorite Brazilian cocktail, the Caipirinha. I like to think this is a drink Charlotte Vale would have enjoyed while trysting in Rio. Also, she probably would have loved picturing her mother while pulverizing the lime.

Caipirinha

2 oz Cachaça

2 tsp Sugar

1 Lime, cut into wedges

In a rocks glass, muddle lime wedges with sugar. Fill the glass with ice and add the cachaça. Stir gently to combine.

Ultimately, Now, Voyager is an exhausting movie. However, maybe with enough Caipirinhas, you’ll laugh (as I did) at the collection of dead minks hanging from Bette’s shoulder. Doris Day sported something similar in Romance on the High Seas, and this makes me wonder—should I be visiting a furrier before my cruise? I think I’d rather just stick with jaunty sun hats. Cheers!

Classic Films · Musicals

Romance on the High Seas

LizLocke3 Comments
Image credit: Romance on the High Seas, 1948

In a few week’s time, I’ll be packing my bags for an ocean voyage to the kiddie-filled sands of Castaway Cay. Not being an experienced cruiser, I decided to spend this month taking advice from the movies. What to pack? What to drink? What, exactly, is a Lido Deck? To get me started, I’m turning to my movie fairy godmother Doris Day. She tends to have the answers to most of life’s dilemmas, and I found a lot of great tips in her delightful debut role in Michael Curtiz’s Romance on the High Seas (Disc/Download).

Tip No. 1: Nobody dresses the first night out.

Apparently, cruisers wear business casual instead of formal on their first trip to the dining room. Poor Doris, posing as a rich society lady as part of this crazy woman’s attempt to catch her husband cheating, is excited to get doll’d up, and makes the major faux pas of wearing a GORGEOUS ice blue silk gown on her first night at sea. This would send anybody else running back to their stateroom, but not Doris. She just pastes on a smile and walks confidently up to the maître d’ because goddamn it, she looks great, and she’s hungry. Except… she missed her seating time. People might not dress in their finest, but they show up when they’re supposed to.

Tip No. 2: You can make a meal out of pretzels and potato chips.

Turns out, the bar is the place to be on a cruise ship. Not only is it quiet and practically empty during the dinner hour, but bartenders will bring you snacks. Lots and lots of snacks. And if you’re lucky, a nightclub singer with the voice of an angel will appear out of nowhere to sing a melancholy tune.

Tip No. 3: Always overtip

This is just a great rule no matter where you are, land or sea. The society woman who hired Doris might be suffering from an extreme case of paranoia, but she’s still a class act. She makes sure to provide Doris with plenty of cash to tip the boat crew; after all, she wouldn’t want word to spread that she’s cheap. The horror!

Tip No. 4: If you’re distressed, just walk into any bar and tell the server you want to get higher than a kite.

These are not words I ever expected to hear coming out of Doris Day’s mouth, but I applaud the way she advocates for herself. Pretending to be someone she’s not while falling in love with the private investigator hired to trap her is difficult enough, but then her bandleader beau from New York boards the ship at the next port of call! I really can’t blame her for wanting to check out for a night.

Speaking of ports of call, this ship visits some really exciting places. Cuba and Rio are great stops, but Trinidad looks like a lot of fun too! Let’s toast Doris’s Caribbean adventure with Giuseppe González’s recipe for a Trinidad Sour.

Trinidad Sour

1 1/2 oz Angostura Bitters

1/2 oz Rye Whiskey

3/4 oz Lemon Juice

1 oz Orgeat

Lemon Twist

Combine bitters, whiskey, lemon juice, and orgeat in a shaker with ice. Shake until chilled, then strain into a coupe glass. Garnish with a lemon twist.

Although I’m not sure the Disney Wish will give me the same opportunities for cocktails and couture I’d find on other voyages, I can still take a page out of Doris’s book and make this trip something memorable. She doesn’t board the ship with intentions to find love or a gig in the lounge, but somehow she pulls off both. So I guess I’ll leave it here with Tip No. 5: Keep an open mind. Cheers!

Classic Films · Dramas

From Here to Eternity

LizLocke1 Comment
Image credit: From Here to Eternity, 1953

We’ve all seen this shot. Deborah Kerr locked in a passionate embrace with Burt Lancaster on a Hawaiian beach, waves crashing around them as they kiss in the sand. You’d think this would be indicative of the romance in the movie as a whole, but if you’ve ever sat down and actually watched From Here to Eternity (Disc/Download), then you know- there are no happy endings to be found. I see the image, and I just want to scream: “False advertising!!!”

In fact, the love story subplots of this classic film only receive the bare minimum of screentime. This is a movie about military power trips, not trips down the aisle. I’d equate it more to Cool Hand Luke than Casablanca. Burt Lancaster, Montgomery Clift, and Frank Sinatra are terrific in their roles as three conflicted army soldiers on the eve of the Pearl Harbor attack, while Deborah Kerr and Donna Reed are magnetic as their love interests. Where the plot drags and meanders, the actors soar. It’s funny to me that the famous beach scene gets vaulted as one of the most romantic movie images because the truth of that scene is far different. Burt Lancaster wants to see how far his boss’s wife will go with him, believing she’s already been “loose” with soldiers in the past. When he mentions her reputation, it’s like a needle scrape across the record. Suddenly, that beach gets very, very cold. It’s a great moment, and there’s certainly a lot of drama when she explains her situation, but… “romantic” it is not. I guess we were all too mesmerized by Burt’s muscles to notice. By “we”, I mean myself.

One thing these characters do frequently is drink. Clearly, the army is a very stressful environment, even in paradise. Legend has it, one of Frank Sinatra’s favorite cocktails was the Navy Grog, a delicious tiki concoction that’s fallen by the wayside due to its complicated preparation. The drink was meant to be garnished and sipped through an ice cone, which required a special mold to make, and… yeah. I’m not doing that. So let’s keep the drink recipe and alter the prep for the modern home bar enthusiast. While watching From Here to Eternity, I recommend drinking an Army Grog.

Army Grog

1 oz Dark Rum

1 oz Gold Rum

1 oz White Rum (I used Koloa Rum, in a nod to Hawaii!)

1 oz Honey Syrup (1:1 ratio honey to water)

¾ oz Club Soda

¾ oz Grapefruit Juice

¾ oz Lime Juice

Lime Wheel garnish

Combine rums, honey syrup, club soda, grapefruit, and lime juices in a shaker with ice. Shake until chilled, then strain into a glass filled with crushed ice. Garnish with a lime wheel.

With a slew of Oscars to its credit (including one for Ol’ Blue Eyes), From Here to Eternity manages the tricky task of being a war picture with mass appeal. Maybe the key is that there’s very little actual war depicted. We all know it’s coming, which provides even more tension for the fate of these characters, but we’re not bogged down with fighter jets and explosions. So go ahead, call it a great movie. Just don’t call it a romance. Cheers!

Dramas

Atonement

LizLocke1 Comment
Image credit: Atonement, 2007

Happy Valentine’s Day to all the lovers (of cocktails and movies!) out there. This week, I’m honoring one of the great love affairs in cinema history: the one that exists between the infamous Jacqueline Durran-designed Green Dress, and my eyeballs. Grab the tissues and the chocolate bars for this week’s film Atonement (Disc/Download).

Based on the novel by Ian McEwan, Joe Wright’s adaptation is every bit as gorgeous as the source material. This story of young lovers separated by class difference and a fatal lie is gripping, haunting, and always leaves me feeling like I got hit by a truck. But the clothes- THE CLOTHES. I keep coming back to see Keira Knightley swan around like she’s on the cover of a 1930s issue of Vogue, in everything from evening gowns to slips to swimwear. Honestly, the saddest part of this movie isn’t the ending; it’s watching Cecilia trade her couture for a WWII British nurse’s uniform (although, I do enjoy a good wool cape). The cast of this film is a who’s who of British talent, such as James McAvoy, Juno Temple, Brenda Blethyn, Vanessa Redgrave, and Benedict Cumberbatch, but it’s a young Saoirse Ronan who really steals the show as imaginative, manipulative Briony. Such a devious villain in such innocent packaging! In the end, this entire story is Briony’s attempt at atonement, and the audience is left to decide whether she’s finally paid for the sin of being a fanciful, jealous girl. Perhaps, having the same boring haircut for sixty years is the real punishment.

As I mentioned earlier, chocolate plays a hefty supporting roll in this film. Benedict Cumberbatch’s character owns a chocolate factory, and he is more than happy to make everyone his signature sipper, the “Choc-tail”, which is described as rum and dark chocolate syrup over crushed ice.

However, his character is the creep to end all creeps, and I don’t feel like celebrating this perverted Willy Wonka. So let’s do our own “Choc-tail”, in the form of a Chocolate Rum Old Fashioned.

Chocolate Rum Old Fashioned

1 1/2 oz Dark Rum

1/4 oz Simple Syrup

1 dash of Angostura Bitters

1 dash of Chocolate Bitters

Grapefruit Peel

Grated dark chocolate

Combine rum, simple syrup, and bitters in a mixing tin with ice. Stir well, and strain into a glass filled with a large ice cube. Express the grapefruit peel over the drink, then drop in. Grate a dusting of dark chocolate over the top.

If you enjoy Downton Abbey, World War II epics like The English Patient and Dunkirk, and dinner parties where people get very dressed up, then Atonement is the movie for you. Passion, glamour, chocolate, and rum- sounds like a perfect Valentine’s Day to me. Cheers!

Classic Films

McCabe & Mrs. Miller

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Image credit: McCabe & Mrs. Miller, 1971

How do you make a Western that a pink-loving, romance-obsessed millennial female like me will actually enjoy? Easy.

  1. Fill it with gorgeous Leonard Cohen songs.
  2. Cast two of the most beautiful humans alive in 1971: Warren Beatty and Julie Christie.
  3. Make bath time fun again.
  4. Tell the costume department to invest in a really big fur coat. I’m talking massive. Make him look like a very fancy bear.

This week on Cinema Sips, I’m featuring the Robert Altman classic, McCabe & Mrs. Miller (Disc/Download). You won’t find a lot of Westerns on Cinema Sips because I’ve never been a fan of dust and dirt and long, lonely vistas; however, there’s something about McCabe & Mrs. Miller that hooks me. The modern music is certainly part of it, but I think it’s also the way ordinary realities are depicted. The characters speak like normal people, instead of holdovers from the Victorian era. They talk about real issues, like same-sex attraction, and menstruation, and what it is that humans really want on the edge of a barren frontier. It’s not sex and it’s not religion (despite the proliferation of brothels and churches); it’s comfort. In many cases, power.

I’m going to warn you, McCabe has truly heinous cocktail preferences. He enjoys a double whiskey with a raw egg, and frankly, seeing that yolk drop into the glass makes me want to vomit. Let’s make a tastier egg-white version instead, adding a little marmalade in honor of Mrs. Miller’s cockney roots. While watching McCabe & Mrs. Miller, I recommend drinking a Marmalade Whiskey Sour.

Marmalade Whiskey Sour

2 oz Bourbon

1 oz Lemon Juice

½ oz Simple Syrup

½ oz Orange Marmalade

1 egg white

Combine ingredients in a shaker without ice first. Shake vigorously for thirty seconds, then add ice. Shake for another thirty seconds until chilled and frothy. Strain into a glass filled with fresh ice.

I’ll have to remember this movie when I’m sweltering through a Texas summer because one look at the snow-covered mining town makes the room feel ten degrees cooler. But even when the snow is falling outside, and the wind is howling, it’s still fun to snuggle up under a furry blanket, pour a drink, and contemplate whether any Western hero was ever as cool as John McCabe, before or since. Certainly, he was the best-dressed. Cheers!