Completing my month of “Desert Movies” (a theme I never imagined I’d tackle, but stumbled into and embraced): a Jimmy Stewart classic that was new to me, The Flight of the Phoenix (Disc/Download). Featuring a terrific opening credits sequence that’s equal parts cheesy and thrilling, this movie’s tone is all over the place. But like that busted old plane, it comes together in the end.
Serving as a bridge between ensemble war dramas of the 1950s and the disaster flicks of the 1970s, The Flight of the Phoenix features a seemingly incongruous cast but takes itself seriously enough that you wouldn’t put it in the same category as say, The Towering Inferno. It’s Classic Hollywood (Jimmy Stewart, Ernest Borgnine, Richard Attenborough)-meets-New Hollywood (Peter Finch, Ian Bannen, etc.). It’s a pilot from an analog era crash-landing with an engineer from the emerging digital age. Through these contradictions, the film stays interesting and engaging, even when the scenery doesn’t change a whole lot. We’re there for the acting and the script, not the desert vistas and sunburns. Admittedly, things drag a bit in the middle as the crash survivors attempt to turn the scraps of their old plane into something flyable (before dying of dehydration or getting killed by Libyans), but the exciting climax makes the wait worthwhile. That, and the terrific Connie Francis song “Senza Fine” that’s so out of place, yet incredibly welcome.
Before the plane crashes, the passengers and crew are both getting a little wild with the booze. Ouzo is the drink of choice in the main cabin, while Dickie Attenborough is imbibing something else on the flight deck. I found a great recipe for a classic cocktail that uses Old Tom gin, which very well could have been in his bottle, and my garnish is a Medjool date because that’s all the food these poor men had. Just… dates. While watching The Flight of the Phoenix, I recommend drinking a Phoenix cocktail.
Phoenix
1 1/2 oz Old Tom Gin
1/8 oz Bénédictine
2-3 dashes Orange Bitters
Orange Twist
Medjool Date
Combine gin, Bénédictine, and bitters in a shaker filled with ice. Stir to combine and chill, then strain into a Nick & Nora glass. Garnish with a twist of orange, and a skewered date.
It’s thrilling to watch Jimmy Stewart in the cockpit, given his decorated career as a military pilot during WWII. You get the sense that he truly loved filming these scenes, and he looks totally at home even when flying a scabbed together piece of fuselage. Yes, Jimmy’s a great actor, but he’s even better when the real hero inside of him shines through. Cheers!
Cinema Sips 