Classic Films

North by Northwest

Image credit: North by Northwest, 1959
Image credit: North by Northwest, 1959

As families across the US make their way to top summer tourist destinations, I got to thinking about a place that’s certainly on my bucket list of attractions to visit- Mount Rushmore. However, I’m terrified that my trip would be a letdown because I’ve already visited this engineering marvel through the eyes of Alfred Hitchcock in the film North by Northwest (DVD/Download) many, many times. Truly, without Cary Grant scaling Thomas Jefferson’s forehead, is there even a point to seeing it in person?

North by Northwest is one of my favorite Hitchcock films, full of twisty plot developments, nail-biting suspense, and chic mid-century style. Cary Grant’s iconic grey suit is perfect for his portrayal of a Mad Men-era advertising exec, who through a case of mistaken identity, becomes involved in a secret spy mission to recover government documents from villains played by James Mason and a very young Martin Landau. Along the way Grant meets Eva Marie Saint, and they share a risqué rendezvous on the 20th Century Limited train. Can I just say, if train travel were as glamorous as it appears in North by Northwest, summer journeys would become a whole lot more appealing to me. Just imagine- craft cocktails, white linen tablecloths, en suite bathrooms, and Cary Grant waiting for you on a comfy bed in your cabin- what could be better?

It was INCREDIBLY difficult to pick just one cocktail pairing for this movie because there are so many great beverage moments. First there’s bourbon, Martin Landau’s murder weapon of choice (see above photo). Then there’s the fabulous train that Cary Grant stows away on, the 20th Century, which incidentally has a cocktail named after it. But if I have to pick just one drink, I have to go with the beverage Grant orders in the dining car- The Gibson. It’s classic, it’s timeless, and sophisticated- just like this film. While watching North by Northwest, I recommend drinking a Gibson.

Gibson

2 oz Gin

1/3 oz Dry Vermouth

Pickled Cocktail Onion

Fill a shaker with ice, then add gin and vermouth. Stir well, then strain into a chilled martini glass. Garnish with an onion.

gibson

There are several famous moments in North by Northwest, such as the big scene where Cary Grant is chased through a corn field by a crop dusting plane, and the climax on Mount Rushmore, but my favorite part is when he tosses his monogrammed matchbook to Eva Marie Saint as she sits in James Mason’s Frank Lloyd Wright-esque lair. Walking around with your own personalized matches- now that’s about as classy as it gets. Cheers!

Action/Adventure/Heist · Classic Films

Swiss Family Robinson

Image Credit: Walt Disney Productions, 1960, Swiss Family Robinson
Image Credit: Walt Disney Productions, 1960, Swiss Family Robinson

Land ho! This week on Cinema Sips, I’m mixing business with pleasure by featuring a movie and drink that are factoring strongly into my current vacation to Disney World. As any true Disney fan knows, the very best thing in the Magic Kingdom is the Dole Whip at the Aloha Isle. A creamy soft-serve pineapple concoction that I always get floated over pineapple juice (aka- the Dole Whip Float), it’s something I dream about on hot summer days. Just thinking of that sweet, tart pineapple flavor makes my mouth water. This amazing snack is found just beside the Swiss Family Treehouse, a recreation of the island treehouse featured in this week’s film Swiss Family Robinson (DVD/Download). The bench nearby will be my home-away-from-home for a few days, while I scarf down enough Dole Whip to put myself in a diabetic coma.

Swiss Family Robinson is based on the novel by Johann David Wyss, and it came out during what I like to think of as the Golden Age of Disney live-action films. In the 1950’s and 60’s Disney released such gems as 20,000 Leagues Under the Sea, Pollyanna, Darby O’Gill and the Little People, and The Parent Trap. Oh, to be a kid back then! (I was stuck with Angels in the Outfield ). In Swiss Family Robinson, The Robinson Family (father, wife, and 3 sons) gets shipwrecked on an uninhabited island in the South Pacific after a tedious pirate battle. They manage to salvage important things like livestock, tools, two Great Danes, and a pipe organ (how could you possibly survive on an island without one of those??). The pirates make a few more attempts to seize the family, but in the meantime the Robinsons set about crafting a pretty awesome treehouse. It’s got ladders, curtains, the aforementioned organ, a dining table, separate bedrooms, and even a watermill. Later on a young lady arrives, setting off a tepid love triangle between the middle and eldest sons (team Ernst all the way!!!) and the youngest son manages to pull a Kevin McCallister and booby trap the island against future pirate invasions. If they could re-make this with Joe Pesci and Daniel Stern as pirates, my life would be complete.

The following drink recipe was given to me by a very wise Disney employee years ago, after I went on and on about how much I love Dole Whip. My husband even surprised me with several pounds of dry Dole pineapple mix so that I could attempt it at home, but alas, it lacked the creaminess that you get from the machine. Over the years, I’ve found that using pineapple sorbet yields an excellent result, so this week, while watching The Swiss Family Robinson, break out the blender to make a Dole Whip Dream.

Dole Whip Dream

2 cups pineapple sorbet

¼ cup Butterscotch Schnapps

¼ cup Southern Comfort

¼ cup dark rum

1 cup pineapple juice

½ cup ice

Blend all ingredients in a blender until smooth. Pour into a tiki mug and enjoy with a straw and a tiki umbrella.

Dole Whip Cocktail

It’s worth noting that Disney’s Polynesian Resort now has a Dole Whip cocktail on their Trader Sam’s Tiki Terrace menu, called the Spikey Pineapple. Of course I had to taste test it (just in the name of due diligence) and I can assure you all that my version is better. If you can’t make it to the Mouse House this year, do the next best thing by watching this movie full of island adventure and shirtless young men, and mix up a VERY tasty Polynesian beverage. Cheers!

Dramas · Musicals

The Thing Called Love

Image Credit: The Thing Called Love, 1993
Image Credit: The Thing Called Love, 1993

Anyone who knows me knows that I am addicted to prime-time television dramas. The O.C., Gossip Girl, Scandal– I’ve watched them all. One of my current guilty pleasures is the show Nashville, which my husband refuses to sit through because in his words, “All the men look the same, and I can’t tell anyone apart.” I have to admit, he’s kinda right; however, I’ll watch Connie Britton in just about anything, so I keep tuning in week after week. Now that the last season is over and my TV has gone dormant for the summer, I’ll have to get my romance and country music fix elsewhere- which brings me to this week’s film The Thing Called Love (DVD/Download). If you haven’t seen it, this Peter Bogdanovich 90’s classic is essentially what Nashville the TV show wishes it could be. No gimmicks, no flashy Christina Aguillera-casting, just good music and hot guys. Hello Music City!

The Thing Called Love follows young singer-songwriter Miranda Presley (no relation) on her journey from New York to Nashville. Between waiting tables at the Bluebird Café, spontaneously marrying bad boy musician James (played by River Phoenix, in his last completed film role) and rooming with a young Sandra Bullock at a disco-themed motel, she learns what it takes to write a great song. The songs for the film were written by stellar real-life country musicians, and actually performed by the actors themselves (a rarity in Hollywood). River Phoenix is so charismatic in his role, and it’s truly heartbreaking to realize this was the last one. Like James Dean in Rebel Without a Cause- you watch wondering all the while what might have been.

My sources tell me that one of the essential drinks in Nashville is the Bushwacker. Originally invented in Pensacola, FL, bars of Nashville have somewhat adopted it as their own. This is a great one to sip as the weather heats up, and perfect for the film because you know Linda Lou Linden was downing these every night. Actually, her beauty pageant dress kind of reminds me of this white frothy concoction. While watching The Thing Called Love, I recommend drinking a Bushwacker.

Bushwacker

2 oz Kahlua coffee liqueur

1 oz dark rum

1 oz crème de cacao

4 oz cream of coconut

4 oz half-and-half

2 scoops Vanilla ice cream

Whipped Cream

Maraschino cherry

Pour liquid ingredients into a blender with a cup of crushed ice, and blend until mixed. Pour into a glass, then top with whipped cream and a cherry.

Bushwacker

There are a lot of variations of this drink, so feel free to add in Amaretto, Vodka, and/or Baileys Irish Cream, depending on how boozy you like your beverages (this could turn into the Tennessee version of last week’s Long Island Iced Tea if you really wanted it to). I’ve never actually been to Nashville, but this movie (and this drink!) make me want to go. Don’t worry though, I’d never be drunk enough to shout from rooftops or audition at the Bluebird. The ears of Nashville are safe. Cheers!

Comedies

Weekend at Bernie’s

Image credit Weekend at Bernie's, 1989
Image credit Weekend at Bernie’s, 1989

Happy Memorial Day, Cinema Sips readers! This day traditionally heralds the start of summer (which in Texas means that I can’t venture outside comfortably until October). If you are lucky enough to have the day off work, then I suggest you spend it not at a picnic getting eaten alive by mosquitos, but rather in an air-conditioned house watching this week’s film, Weekend at Bernie’s (DVD/Download). I love that it has gained a cult following over the years, though I’ve secretly always been partial to the even more bizarre Weekend at Bernie’s II, featuring a voodoo priestess and a brief appearance by Patti Mayonnaise.

Weekend at Bernie’s is about two lowly financial employees at a big Manhattan insurance firm. They accidentally discover evidence that their boss (Bernie) has been embezzling from the company, and before he can have them killed, Bernie himself is murdered at his house in the Hamptons. His employees, played by Andrew McCarthy and Jonathan Silverman, discover his body, but before they can do anything about it, party guests descend on the house. They decide to keep up the ruse that Bernie is still alive, which involves some great work by actor Terry Kiser, a master of the art of jelly limbs. The movie then turns into one big party full of guys in Miami Vice apparel and women with moussed perms and unflattering thong bikinis. The house itself is pretty great in an 80’s sort of way, full of glass brick and neon bar lighting. Even with a corpse in the middle of the living room, Bernie’s party is the place to be.

Although tempted to feature a Corpse Reviver this week, I think a more appropriate drink for this particular film would have to be the Long Island Iced Tea. Too many of them and you’ll be staring into space with Bernie’s amused smirk on your face while people try to pose your limbs into a lifelike arrangement. Plus, what’s a Hampton’s party without this boozy drink? While watching Weekend at Bernie’s, I recommend drinking a Long Island Iced Tea.

Long Island Iced Tea

1 oz vodka

1 oz white rum

1 oz silver tequila

1 oz gin

1/2 oz triple sec

2 tablespoons lemon juice

1/2 cup Cola, or to taste

Lemon wedge

Mix alcohol and lemon juice in a cocktail shaker full of ice.  Shake until chilled, then pour entire contents (ice included) into a Collins glass.  Top with cola and a lemon wedge.

Long Island Iced Tea

I read an article last year about a company (BBQ Films) that recreated the Weekend at Bernie’s party in New York. All I can say is, pretty please come to Austin. After all, Bernie is a resident here!! If I ever see him shuffling down the street, I might die of excitement. (Bad joke?) Cheers!

Classic Films · Musicals

Gigi

Image credit: MGM, Gigi, 1958
Image credit: MGM, Gigi, 1958

Responding to a reader request this week, I’m featuring what has been deemed by many as the last great MGM Musical, Gigi (DVD/Download). The original Broadway play starred a young Audrey Hepburn, who sadly declined the lead role in this 1958 musical film version. Leslie Caron is charming enough, but let’s face it, she’s no Audrey.

Gigi is the story of a young woman in Paris who is groomed for life as a courtesan by her grandmother and great-aunt. She grows up thinking of family acquaintance Gaston as an older brother-type, until her meddlesome family pushes them together romantically. Gaston suddenly sees Gigi in a new light, and offers to make her his mistress. She refuses initially, then relents. Then he reconsiders their arrangement, but then proposes marriage. If this sounds confusing, it is. I actually needed some Wikipedia help to get through this one, and I’m still not sure I totally understood it. The main problem originates from the severe French accents that most of the actors use. I probably would have done better if they had actually spoken French, with subtitles. Much of the plot moves forward through the songs, however the tunes weren’t all that catchy to me. I prefer musicals with big, splashy song-and-dance numbers (like Singin’ in the Rain), and that just isn’t Gigi. This is more of a My Fair Lady, Rex Harrison “I’m speaking these songs because I can’t really sing” variety of musical. I tip my hat to Maurice Chevalier, who manages to make the pedophile anthem “Thank Heaven for Little Girls” seem marginally charming. This is probably the best song from the film, though I have personal negative connotations after dancing to it in a kindergarten recital while a Maurice Chevalier look-alike twirled us around on stage. And then I stumbled mid-twirl. But I digress.

There are some fabulous scenes at Belle Epoche haunt Maxim’s, where art nouveau scenery frames colorful men and women drinking champagne and gossiping. I love that the men in Gigi are unafraid to drink copious amounts of champagne, as I feel it’s fallen victim to a “girly” reputation in recent decades. Therefore, while watching Gigi, I recommend drinking a Sparkling Gigi-tini.

Sparkling Gigi-tini

1 oz Vodka

2 oz Pineapple Juice

½ oz Brandy

2 oz champagne

Mix Vodka, Pineapple, and Brandy together in a cocktail shaker filled with ice. Strain into a chilled coupe glass, and top with champagne.

Gigi Tini

Two things I really did love about Gigi were the costumes and the sets. All that art nouveau fabulousness in Maurice Chevalier’s apartment made me swoon, and Leslie Caron’s white dress toward the end (which I mistook for a wedding dress because up until that point I still didn’t understand she was learning to be a courtesan) was pretty fantastic. How did I live all these years without black fans jutting out from my shoulders? Cecil Beaton was truly a master of art direction. With stunning visuals orchestrated by Vincent Minnelli, you could do worse than this musical. And of course, a little champagne makes everything better. Cheers!

Uncategorized

Farewell to Mad Men (SPECIAL POST)

Image Credit: AMC, Mad Men - Season 5, Episode 10
Image Credit: AMC, Mad Men – Season 5, Episode 10

I generally make it a rule to not post about television series on Cinema Sips (other than those awesome made-for-tv movies I highlighted in January), but I had to make an exception for the series finale of Mad Men this upcoming Sunday night. I’m actually not sure there would be a Cinema Sips blog without Mad Men. This show was single-handedly responsible for making craft cocktails cool again, and it certainly got me thinking about the role that pop culture plays in our drinking habits. Pre-Mad Men, I was strictly a gin-and-tonic drinker (okay maybe a cosmopolitan if I wanted to get REALLY fancy), but after this show premiered, a new world of drinks was opened up to me. Old Fashioned’s!  Martini’s!  Mountain Dew and Vodka! I began to look forward to preparing cocktails to sip as I watched Don Draper spiral further and further down each week. And all that vintage barware! Thanks to this show, my cupboards are overflowing with retro-inspired glasses and shakers. As if holding a really beautiful glass full of vodka will make me as cool as Roger Sterling. Silly me- no one can be as cool as Roger Sterling.

To give it a proper send-off, I’m preparing an all-day marathon of favorite episodes, foods, and drinks. Here is my menu below. If you think of anything I’m missing, shout it out! Let’s party like it’s 1962.

Mad Men Menu

  • Utz potato chips and dip. (In a chip n’ dip of course!)
  • Cheese fondue with pretzels, bread, and veggies (if you’re lazy like me, you can just buy the pre-made Emmi variety).
  • Hershey’s chocolate fondue (recipe here) with bananas and Sara Lee pound cake (hopefully thawed).
  • Mini burgers with Heinz ketchup
  • Baked beans (it’s difficult to find Heinz in the US, but I may scour some specialty/import stores).
  • Orange sherbet floats (float a scoop of orange sherbet in some Tropicana orange juice with a splash of Sprite, and top with Cool Whip.)
  • Heineken beer

My cocktail selection is one that I’ve featured on Cinema Sips before, and I think it’s a perfect send-off to this fantastic show. A White Negroni is strong, complex, and always classy- just like the characters on Mad Men.

White Negroni

1 oz Tanqueray gin

1 oz Cocchi Americano

½ oz dry vermouth

Lemon Twist

Combine gin, Cocchi Americano, and vermouth in a mixing glass filled with ice. Stir until chilled. Strain into a chilled glass. Add lemon twist and serve.

white-negroni

I’m looking forward to revisiting some of my favorite episodes (“Shut the Door. Have a Seat”, “The Mountain King”, “The Suitcase”, “The Jet Set”, “The Hobo Code”, ANY episode with Miss Blankenship) and I’m really excited to slip on my best Betty Draper dress and relax on my mid-century modern sofa with a chilled cocktail. Is that all there is? Cheers!

Comedies

Reality Bites

Image Credit: Reality Bites, 1994
Image Credit: Reality Bites, 1994

Because my day job involves working at a major university, I am naturally attuned to seasonal student population shifts. Today marks the first week of final exams, which in turn means that I can actually find parking on campus again. Not that I don’t love students (there wouldn’t be a university, or a job for me, without them) but oh how happy I am to see them graduate and go away each year. I hope they move on to bigger and better things, things that don’t involve fast food or basement living, but I’m sure many of them will fall victim to a mild case of Reality Bites depression. This is of course in reference to the film Reality Bites (DVD/Download), an incredibly accurate portrait of post-college life. Even 20 years (!!!) later, the same stereotypes still hold true- the smart, creative superstar of academia who fails to find actual real-world employment, her friend who “temporarily” works at The Gap (maybe forever), the gorgeous slacker who uses his charm to mooch off everyone around him, and the “yuppie head cheese ball” who means well, but is still a sell-out to The Man and unabashedly listens to Peter Frampton. I definitely fell into the Winona Ryder subgenre, astounded that nobody in the real world cared that I aced my Genres of Film final 3 years prior. I didn’t make a psychic friend, but it was close.

Reality Bites follows four friends in Houston as they navigate the tricky waters of adulthood. Winona Ryder plays Lelaina Pierce, valedictorian of her college class, and struggling television producer. After failed attempts at finding a job in her field, she resorts to scamming her dad’s gas card (a GENIUS move) before finally meeting a corporate big-wig (played by the film’s director Ben Stiller), who wants to turn her short film about her friends into a Real World-esque TV show. The movie’s supporting cast is incredible, with hilarious and heartfelt performances by Janeane Garofalo, Steve Zahn, and above all Ethan Hawke, who plays the sexiest slacker in the history of slackers. I don’t care how much acclaim he receives for Boyhood and Before Sunrise/Sunset/Midnight, to me he’ll always be Troy Dyer 4EVER.

My beverage pairing this week is a tribute to anyone who’s ever been hungover, late to class, and just needs a sugar rush to get through the day. Enter- the Big Gulp. Winona Ryder extolls the virtue of this 7-Eleven beverage on a first date, while sipping from a container that is about 4 times the circumference of her arm. While watching Reality Bites, I recommend drinking an Adult Slurpee.

Adult Slurpee

2 cups cold club soda

½ cup sugar

1/2 teaspoon cherry extract

1/2 teaspoon cherry Kool-Aid

3/4 cup vodka

3 cups crushed ice

Pour 1 cup of the club soda into a blender. Add the sugar, cherry extract, and Kool-Aid and blend until the sugar is dissolved. Add the crushed ice and blend on high speed until the drink becomes slushy with a smooth consistency. Add the vodka and remaining club soda and blend briefly until mixed. Pour into glasses and drink with a straw, or spoon straw if you feel like raiding your nearest 7-Eleven. (Note:  It’s easy to make this one non-alcoholic-  just leave out the vodka.  Still delicious!)

big gulp

My favorite quote from this movie is when Ethan Hawke says, “All you have to be by the time you’re 23 is yourself.” I wish I had paid more attention to that line when I was 23, instead of freaking out that I wasn’t “living up to my potential”, or worrying that I’d be asked to define irony at a job interview. So what if the only thing I really learned in college was my social security number? (TRUTH). I still managed to land on my feet, without having to sell fruit at an intersection. Cheers!

Action/Adventure/Heist

Unforgiven

Image credit Unforgiven, 1992
Image credit Unforgiven, 1992

I decided that I was embarrassingly overdue in terms of featuring a western on Cinema Sips, so fans of gunslingers and dirty saloons rejoice- this is your week! Generally it’s hard for me to get emotionally invested in a western because I’m always so distracted by the dirt, dust, and tumbleweeds. How could they stand it??!! However, there are a few films in the western genre that I actually do like, mainly because the acting and script are so good. This week’s film, Unforgiven (DVD/Download), falls into that category.

Unforgiven is the story of hired assassins that come to a small town to avenge the disfigurement of a local prostitute. In a pretty gruesome scene, her face and body are slashed by a knife-wielding disgruntled customer, and in a tale straight out of today’s college campus headlines, the perpetrator fails to be justly punished by local law enforcement. The town prostitutes all band together and come up with a $1,000 bounty for whomever can kill the cowboy and his accomplice. Retired gunslinger William Munny takes the bait, accompanied by his old partner (played by Morgan Freeman) and a hotheaded young kid. Clint Eastwood directed this film and stars as Munny, and frankly his involvement is why I gave it a chance in the first place. There’s something about that wiry, blue-eyed old man that is so darn…. sexy. I’ve already talked about his appeal in my post about The Bridges of Madison County, so I won’t bore you further. Gene Hackman also deservedly won an Oscar for his portrayal of town sheriff Little Bill. I found myself spending the majority of the movie trying to decide who was a good guy, and who was a bad guy. However, I think the whole point of the film is that nobody fits entirely into either of those boxes.

Unforgiven is a great movie to watch with a drink because many of the pivotal scenes happen in the town saloon. With a town named Big Whiskey, you know there’s got to be a lot of drinking going on. In homage to feminist prostitute Strawberry Alice, I’m making a variation on the whiskey sour. While watching Unforgiven, I recommend drinking a Big Whiskey Sour.

Big Whiskey Sour

1 oz fresh lemon juice

2 oz bourbon whiskey

½ oz simple syrup

2-3 fresh strawberries, sliced

Muddle strawberry in the bottom of an old fashion glass with a dash of simple syrup. Pour remaining simple syrup, lemon juice, and bourbon into a cocktail shaker filled with ice. Shake until chilled, then pour mixture (with ice) into prepared glass. Top with strawberry.

big whiskey sour

If you’re like me and don’t generally care for westerns or whiskey cocktails, this pairing is a good gateway. Both the film and the drink are more complex than their typical counterparts, and watching Clint Eastwood in anything is always a good idea in my book. As you’re trying to decide who should live and die in Unforgiven, remember- they all have it comin’. Cheers!

Comedies

Encino Man

Encino Man, 1992
Encino Man, 1992

As Cher Horowitz once so wisely said, “Searching for a boy in high school is like searching for meaning in a Pauly Shore movie.” With that in mind, please know that I find absolutely no deep meaning in this week’s film Encino Man (DVD/Download). It’s simply a funny 90’s time-capsule, where high school students were played by 25-year olds, going to 7-Eleven for a Slurpee and a microwave burrito was still a thing, and even with WAY too much hair product and baggy surfer clothes, Brendan Fraser was hot.

Encino Man is about two high school seniors (played by Sean Astin and Pauly Shore) who uncover a caveman frozen in ice while digging for a swimming pool. They thaw the ice, and a muddy Brendan Fraser emerges. Somehow, a mute, dreadlocked caveman is considered cool in high school, and “Link” (as in Missing) manages to elevate the popularity of the dorks who dug him up. They go up against the resident jock bully, and Sean Astin tries to win the heart of the most popular girl in school. Also, we get an introductory lesson into Pauly Shore-speak. I still don’t know what “weezing the juice” means exactly, and I’m not sure I want to. However, his assertion that Sweet Tarts are part of the fruit group is something I strongly agree with.

The catastrophic event that caused Link’s burial was a massive earthquake, followed by a mudslide. I don’t know about you, but I’m officially ready for frozen drink season to begin. While watching Encino Man, I recommend drinking a Frozen Mudslide.

Frozen Mudslide

2 oz vodka

2 oz Kahlua coffee liqueur

2 oz Bailey’s Irish Cream

6 oz vanilla ice cream

Chocolate syrup

Whipped cream

Blend alcohol with ice cream. Swirl chocolate syrup around inner edges of a glass. Pour frozen drink into the glass and top with whipped cream and more chocolate syrup.

mudslide

This movie brings back so many childhood memories of lazy Saturday afternoons in front of the TV. I’m a little annoyed that I’m still able to quote certain scenes word for word. What other useless trivia is my mind storing? Is that why I can’t remember genuinely important things now like my bank account number or the proper ratio of Cointreau to tequila in a margarita? Too many crap movies as a kid? Oh well, the damage is done I suppose. Cheers!

Classic Films · Musicals

Funny Face

Image credit: Paramount Pictures, 1957, Funny Face
Image credit: Paramount Pictures, 1957, Funny Face

With my wedding anniversary approaching this week, I got a little nostalgic and started looking back through some old photos. It was a very small affair 6 years ago, and the only things I held strong opinions on were the cake and the dress. The cake had to actually taste good, and the dress absolutely HAD to be modeled after Audrey Hepburn’s wedding dress in the film Funny Face (DVD/Download). I’m not delusional enough to think that my body AT ALL resembles Miss Hepburn’s, with her teeny tiny waste, but the dress she wears would look good on anybody. Thus a few phone calls and emails to our family dressmaker/tailor, some swatches sent back and forth, and voila- I had the dress of my dreams.

What’s ironic is that Audrey Hepburn never actually gets married in Funny Face. She plays a Greenwich Village bookstore employee, whose shop is suddenly overtaken by an obnoxious fashion magazine crew. Photographer Dick Avery (played by Fred Astaire and modeled after legendary fashion photographer Richard Avedon) spots Audrey and her “funny face” and decides that she is perfect for the magazine’s next campaign. She is flown to Paris where she models various to-die-for Givenchy ensembles and gallivants around the city, hanging out in beatnik coffee houses and staring up at the Eiffel Tower. The musical numbers in this movie are fantastic, and it’s such a joy to see Audrey dancing with the elegant and graceful Fred Astaire.

My drink this week is inspired by the magazine editor’s declaration “Think Pink!”, which is the first of many catchy tunes. Kay Thompson plays Maggie Prescott (essentially Anna Wintour before there was such a thing as Vogue Editor Anna Wintour), and she instructs her fashionable minions that pink is the next great color trend. Frankly, I like it a lot more than cerulean blue (ahem, The Devil Wears Prada). While watching Funny Face, I recommend drinking a Think Pink!

Think Pink!

2 oz vodka

2 oz grapefruit juice

1/2 oz lime juice

4 tsp Maraschino liqueur

Cherry and lime for garnish

Mix liquid ingredients in a cocktail shaker with ice, then strain into a chilled glass.  Garnish with cherry and lime.

Think Pink!

I’d like to give a special shout-out to my husband for accompanying me to Target yesterday morning to snag the fabulous Lilly Pulitzer glasses used in the above photo.  Any man who will get up at 7:30 on a Sunday to stand in line with a bunch of crazed women shoppers is a keeper.  I guess maybe finding the right guy is even more important than finding the right dress ;-).  Cheers!