Action/Adventure/Heist · Classic Films · Comedies

Pulp Fiction

This week marks my official return to the Turner Classic Movies festival in Hollywood, and to say I’m beyond excited would be an understatement. Four days of sitting in a movie theater, phone turned off, notifications silenced, while watching classic films = my ideal vacation. Alas, because I’m incapable of turning down a Doris Day screening, I’ll miss the big opening night gala for Pulp Fiction (Disc/Download), a movie I guess we’re calling a classic now, which I guess in turn makes me also a classic.  If I can’t see it at the festival, the next best thing is watching at home with a cocktail.

I remember when Pulp Fiction was first released and everyone lost their minds over the triumphant return of Travolta, a twisting Uma Thurman, and a Royale with cheese. Quentin Tarantino’s script was hailed as a masterpiece, and the indie film scene was suddenly on fire. I still have mixed feelings about the film overall, but I can appreciate it for heralding in a new era of the auteur. Tarantino would go on to make (in my opinion) better films like Inglourious Basterds and Once Upon a Time… in Hollywood, but nevertheless, Pulp Fiction proved that his was a unique voice and we’d all better sit down and listen to whatever story he wanted to tell. This particular story meanders to a lot of places (a diner, drug dens, a cheesy Hollywood restaurant, a pawn shop dungeon, multiple bathrooms, etc.), but it all comes together by the end. That’s what I appreciate most about the movie—not the individual chapters, but how they fit together as a whole.

My favorite scene takes place at Jack Rabbit Slim’s, a restaurant populated by 1950s entertainer impersonators. John Travolta and Uma Thurman drink a milk shake, enter a dance contest, and trade some punchy dialogue over cigarettes and steak . Sure, Uma does cocaine in the bathroom, but it’s all fairly wholesome. While watching Pulp Fiction, I recommend drinking this Martin & Lewis Milk Punch (with a twist!)

Martin & Lewis Milk Punch (with a twist!)

1 oz Half-and-Half

1 oz Bourbon

½ oz Orange Liqueur

½ oz Honey Syrup (1:1 ration honey to water)

1/4 tsp Vanilla Extract

3-4 dashes Orange bitters

Pinch of Pumpkin Pie Spice (garnish)

Orange twist (garnish)

Combine Half-and-Half, Bourbon, Orange Liqueur, honey syrup, vanilla extract, and bitters in a shaker with ice. Shake vigorously until well chilled. Place a large ice sphere or cube in a glass and strain in the drink. Garnish with orange twist and a pinch of pumpkin pie spice.

This drink references a lot of things in the script (the “Five-dollar Shake”, the twist contest, Honey-bunny and Pumpkin), and the sweetness is almost ironic when you hold it up to the film’s major plot points. Maybe that’s why I like the Jack Rabbit Slim’s scene so much—it’s a nice rest stop on the road to depravity. Or, maybe I just like watching John Travolta shake those hips. Cheers!

Classic Films · Sci Fi

2001: A Space Odyssey

As my tiny part of the world loses its mind over the impending solar eclipse this week, it seems like a great time to revisit a movie that forced us to think about the infinite cosmos. Watching Stanley Kubrick’s masterpiece 2001: A Space Odyssey (Disc/Download) is a little like gazing at that suddenly-dark sky in the middle of the day—it makes you realize there’s a whole universe swirling around our tiny little planet, but most people never take the time to look up.

Before I get to the murderous computer, or the Eero Saarinen tables, I should mention this is a film that absolutely must be seen on the big screen at least once in your lifetime. However, home viewing does give you the option for a proper cocktail, so let’s not totally discount the small screen experience. With very little dialogue and very little plot, 2001 relies mostly on stunning visuals to convey the story of a mysterious monolith and its effect on those who encounter it. Told in four parts, the action really picks up when two astronauts head to Jupiter (and unknowingly, the monolith) with a computer that’s starting to go a little insane. When people talk about the dangers of A.I. now, a lot of it comes back to HAL. If a computer is designed to be smarter and more intuitive than the humans who control it, what’s to stop it from taking over? From the online chess match, to the tablet screens, to the seat back entertainment on the space shuttle, to the video calls, 2001 predicted a lot about how humans would one day interact with technology. Let’s just hope we don’t have more HALs coming out of the ChatGPT pipeline.

Because the film opens with an eclipse and features many beautiful shots of orbiting planets and moons, this is a great time to break out your spherical ice molds. I filled mine with fresh-squeezed orange juice, which really stands out against a dark beverage. Also, HAL’s creepy rendition of “Daisy Bell” makes me want something related to the Daisy family of cocktails. While watching 2001: A Space Odyssey, I recommend drinking this Monolith Margarita.

Monolith Margarita

2 oz silver tequila

1 oz Cointreau

1 oz fresh-squeezed lime juice

1/2 oz charcoal simple syrup

Orange juice ice sphere

Orange twist

Make simple syrup by heating 2 Tbsp suger + 2 Tbsp water + 1/2 tsp activated charcoal powder. Simmer until sugar and charcoal are dissolved, then cool. Combine tequila, Cointreau, lime juice, and charcoal syrup in a shaker with ice. Shake to chill, then strain over a glass filled with ice. Drop in orange juice ice sphere and twist of orange.

The visuals of this movie are particularly impressive when you think about the fact that computers weren’t used in the way they would have been today. Kubrick achieved his cinema magic with practical effects, and to me, those weightless astronauts and floating space shuttles look more real than anything we see in today’s science fiction landscape. Watching 2001, it’s a wonder filmmakers moved toward almost total reliance on technology, unless the unthinkable has already happened and HAL began steering Hollywood without anybody realizing. Something to think about as darkness descends… Cheers!

Classic Films · Comedies

Please Don’t Eat the Daisies

In the wake of last week’s Ishtar revelation, I’ve been thinking more about professional criticism and its impact on the arts. I’m also two-thirds of the way through my Doris Day complete filmography watch, and happily, these two things converge with Doris’s follow-up film to Pillow Talk, Please Don’t Eat the Daisies (Disc/Download).

Starring David Niven as a New York theater critic and Doris Day as his long-suffering wife (boy does she suffer…), this film is part social satire and part retro HGTV makeover show. As Niv takes a slow trip on the “downalator” toward negativity and pithy quips in his column, Doris is left to raise their four rambunctious sons- one of whom she keeps in a literal cage (not that I blame her). She is also tasked with smoothing over disagreements between critic/playwrights, moving the household from the city to the suburbs, renovating a mansion that looks like a former residence of The Munsters, looking the other way when a floozy actress tries to seduce her husband, putting on a charity play for her new town, and doing it all while looking like Doris-freaking-Day. Perfectly tailored outfits, perfect hair, perfect makeup, and perfect hats. Always, the hats. When her husband admonishes her for calling herself a housewife, saying she’s so much more than that, she replies, “So is every other housewife.”  Even her dialogue is perfect. Part of me wishes she’d just leave the husband, leave the kids, and run off with the local non-binary veterinarian.

This is a great movie to watch with a cocktail because there are plenty of Sardi’s scenes, plenty of cocktail parties, and plenty of times when I want to throw a drink at David Niven. While watching Please Don’t Eat the Daisies, I recommend drinking this Gin Daisy.

Gin Daisy

2 oz Gin

¾ oz Cointreau

¾ oz Lemon Juice

¼ oz Grenadine

Splash of Soda Water

Lemon twist and fresh mint (garnish)

Combine gin, Cointreau, lemon juice, and grenadine in a shaker with ice. Shake until chilled, then strain into a glass filled with fresh ice. Top with a splash of soda water, and stir gently to combine. Garnish with a lemon twist, fresh mint, and a daisy (optional).

Eventually, Niv realizes he’s being an ass both in his column and in his personal life and goes crawling back home, where Doris is waiting with open arms. I will say, as much as I have my reservations about this couple on paper, on film the pairing is electric. The two actors have terrific chemistry, and it’s a joy to see Doris in a sexier role than she’d typically played before her breakthrough in Pillow Talk. Although the critical mass at the time gave this film a tepid response, this modern critic enjoyed it more than I expected to. I’d even go so far as to call it a “Hooten Holler”-in’ good time (see, you can still make jokes and be nice). Cheers!

Classic Films · Comedies

Ishtar

One of the great mysteries of our world is how some films get universally maligned (or even worse, ignored), while others are lauded to the ends of the earth. I’ll never understand how most of the “Best Picture” winners of the past twenty years made it to the Dolby stage, just as I’ll never understand how Ishtar (Download) is often regarded as one of the biggest movie disasters of all time. If my post has a rallying cry, it is this: JUSTICE FOR ISHTAR!!!!

Inspired by the Bob Hope/Bing Crosby road movies of the 1940s, Elaine May’s update on the classic concept features Warren Beatty and Dustin Hoffman as a pair of Simon & Garfunkel wannabes who agree to perform at a Marrakesh hotel. The two stars have amazing chemistry together, and when I tell you there were tears of laughter streaming down my face as they performed their terrible lounge act, complete with bongo drums and electric keyboard, it is not an exaggeration. These actors are hilarious, but it’s May’s direction and keen eye in the editing room that makes them hilarious. As evidenced in her debut film A New Leaf (another favorite of mine), she knows the exact moment to cut for perfect comedic effect. I’m ready to follow these guys wherever their musical journey leads, even into a confusing Middle Eastern conflict I still don’t fully understand. The thing is, you don’t need to. All you need to do is give in to the experience of watching Warren Beatty wrestle a blind camel through the desert as Dustin Hoffman is circled by buzzards. The fact that he’s wearing Ralph Macchio’s wardrobe castoffs from The Karate Kid truly completes the picture. Like Ishtar itself, this movie is a state of mind.

For some reason, I spent most of my life thinking this film was three hours long and exclusively shot in the Sahara desert. Maybe I thought it was a Lawrence of Arabia spoof? At any rate, I’m happy to report the desert scenes only comprise a fraction of this under-two-hours gem, though they still make me a little hot and uncomfortable. Lyle Rogers may not be able to handle his bourbon, but I sure can. This week, cool off with a Moroccan Mint Julep.

Moroccan Mint Julep

2 oz Bourbon

½ oz Cardamom Clove Syrup

Fresh Mint

Crushed Ice

Muddle 8-9 leaves of mint in the bottom of a shaker with the cardamom syrup. Add bourbon and crushed ice. Stir to combine. Top with more crushed ice and a sprig of fresh mint.

There are probably a lot of reasons this film got panned on its initial release, most of them leading back to misogyny. When a woman has the audacity to demand time and money to make her vision a reality, it often doesn’t go over well in Hollywood. There are many other things that happened during this film’s production, however before you go down that particular rabbit hole of Wikipedia, watch Ishtar. Form your own opinion. But remember: honest and popular don’t go hand-in-hand. Cheers!

Classic Films · Comedies · Uncategorized

The Palm Beach Story

What’s smitten, kittens? This week I’m writing to you from the Treasure Coast of Florida, where the Lilly Pulitzer is abundant and the cocktails are strong. Of course I had to revisit the Preston Sturges classic The Palm Beach Story (Disc/Download) prior to my trip down here, though thankfully, my transportation did not include a Pullman train car with the Ale & Quail club. I also did not step on any millionaires, alas.

Starring Joel McCrea and Claudette Colbert as Tom and Gerry Jeffers, the unhappily married couple at the center of this screwball comedy, The Palm Beach Story is the type of zany movie that makes you wonder if Sturges was just making it up as he went along. There are characters that, while memorable, seem to go nowhere, as well as a crazy intro involving twins, a kidnapping, and a wedding. Keep in mind, this is all in the first 60 seconds! My suggestion- make your cocktail before the opening credits and settle in, knowing not everything will make sense, but everything will be funny. This is the kind of film that gets better and better with each viewing, and one I appreciate for its plethora of scene stealers. From the deaf “Wienie King” to the sarcastic and horny Princess Centimillia, to the unfortunate bartender forced to dodge bullets and saltines, there is literally nobody on this screen who isn’t interesting to watch.

In terms of cocktails, I will spare you the “Prairie Oyster” Colbert drinks on the train because I’m not not exactly one for raw egg yolks and Worcestershire. Instead, join me in imbibing a classic Palm Beach cocktail, which will definitely appeal to the Negroni lovers out there.

Palm Beach

2 1/2 oz Gin

1/2 oz Sweet Red Vermouth

1 oz Fresh Squeezed Grapefruit Juice

Maraschino cherry and dried citrus wedge (for garnish)

Combine gin, vermouth, and grapefruit juice in a shaker with ice. Shake until chilled, then strain into a martini glass. Garnish with a cherry and dried citrus wedge.

If 2020-2022 was my Billy Wilder period, then 2023-2024 is fast becoming my Preston Sturges era. I can’t get enough of his imaginative plots, the social commentary, and all that brilliant dialogue. This isn’t the first Sturges film on Cinema Sips, and it won’t be the last. But Snoodles, it might just be the craziest. Cheers!

Classic Films · Foreign · Musicals

The Young Girls of Rochefort

If you need a little cinema help to fight the grey skies of winter, then you’ll definitely want to check out this week’s pick, the 1967 French musical The Young Girls of Rochefort (Disc/Download). With a color palette straight out of my fantasies (so much pink!!!!!), fun choreography, and even the inclusion of classic Hollywood musical star Gene Kelly, this confection of a movie will have you longing for French fries, cocktails, and candy-colored days in France.

Starring real-life sisters Catherine Deneuve and Françoise Dorléac as singing twins Delphine and Solange, Jacques Demy’s follow-up to The Umbrellas of Cherbourg is the perfect antidote to that bittersweet tragedy. These girls are fun, carefree, and want nothing more than to go to Paris, fall in love, and pursue their artistic ambitions. Delphine wants to be a dancer, Solange a composer, and unfortunately Rochefort is just too small of a pond. They can’t spend all their days in caftans, gazing out the windows of their pink apartment, lamenting their boredom.  They’ve got to put on matching hats and dresses and get out into the big, bright world! Luckily, Gene Kelly arrives, ready to make Solange’s dreams come true, while Delphine pines for a painter she’s never actually met. Truthfully, this film is full of near misses, right up to the very end. It keeps me yearning for that happy ending, almost as much as I yearn for their wardrobes. And boy, do I yearn.

One of the highlights of this movie, for me, is the twins’ mother’s French fry stand. It sits in the center of the town square, designed with gorgeous Mid-Century Modern details, and by all appearances seems to serve nothing but French fries, coffee, and cocktails. If someone gave me an unlimited amount of money and told me to go make whatever I wanted in the world, I would build an exact replica of this French fry stand. My city would cheer, and I’d be a hero. Unfortunately, I do not have an unlimited budget, so I’ll have to settle for frozen fries and this Gemini Gimlet in my “nice, but not Young Girls of Rochefort Girls nice” Mid-Century Modern home.

Gemini Gimlet

2 oz Pink Gin

1 oz Elderflower Liqueur

½ oz Lime Juice

½ oz Simple Syrup

Lemon Twist

Combine all ingredients in a shaker with ice. Shake until chilled, then strain into a coupe glass. Garnish with a twist of lemon.

You could certainly make this drink with your favorite clear gin, but I think Beefeater’s Pink Strawberry gin gives it a little more of a Demy flair. I could absolutely picture Delphine sipping one of these at an outdoor table while she fends off the advances of traveling carnies and speculates about the town serial killer. Besides, if you’re the kind of person who dreams, wouldn’t you rather do it in color? Cheers!

Action/Adventure/Heist · Classic Films

The Sting

It’s rare for me to think of a movie as 100% perfect. Most of the time (especially in our current era of 2hr+ movies), I’m considering which scenes needed to be cut, which actor was miscast, and at what point the story started to drag. So when I say that The Sting (Disc/Download) is a 100% perfect movie, know that this is a statement I don’t make lightly. From beginning to end, from the biggest star to the tiniest detail, there is nothing I would change about this classic caper film.

Starring Robert Redford and Paul Newman as con men attempting to fleece Irish gangster Doyle Lonnegan (Robert Shaw), George Roy Hill’s film truly immerses the viewer in Depression-era Chicago. From the title cards, to the music, to the costumes, to the cars, not a single element was overlooked in this production. Add to that a script that’s as clever and slick as an Ocean’s movie, full of twists and turns that never underestimates the intelligence of the audience but still keeps us guessing, and you’ve got a film I can’t look away from. Plus, did I mention the two most attractive men in Hollywood, not just in the 1970s, but maybe, possibly ever, are in the leading roles? Robert Redford was born to play a smart guy in a tux, and Paul Newman was born to play a winking alcoholic, and this is the movie where they both get to shine. Not since Dudley Moore slurred from a limousine have I seen such impeccable drunk acting.

Like the Ocean’s movies, the con job in The Sting is also a revenge job. This time our villain is a vicious Irish mob boss who likes to cheat at cards and doesn’t forgive easily. These guys need to take him for all he’s worth, but never let him know he’s been taken. So sit back and watch the elaborate machinations take shape while you sip on an Irish Stinger.

Irish Stinger

2 oz Bailey’s Irish Cream liqueur

2 oz White Creme de Menthe

Combine Irish Cream with Creme de Menthe in a shaker without ice. Shake until combined, then strain into a glass filled with a large ice cube.

A drink that tastes like an Andes Mint, this is a perfect after-dinner beverage for this undeniably perfect film. But a word of warning: once you see it, you’ll immediately want to watch it again. I could say the same about this drink, too. Truly, a match made in movie-cocktail heaven. Cheers!

Classic Films · Holiday Films

Bachelor Mother

Anyone who has read my book knows that I harbor deep fantasies of spending New Year’s Eve with David Niven. Always the life of the party, you know you’re in for a good time with this cheeky sophisticate. Lucky for us, if we time it just right, we’re able to ring in the New Year with Niv by watching him in the delightful classic holiday film Bachelor Mother (Disc/Download)!

This is one of those wonderful pictures like The Shop Around the Corner, or Christmas in Connecticut, that’s still able to resonate with modern audiences due to its sparkling script and screwball antics. Ginger Rogers is a terrific comedienne, playing a New York shopgirl who’s just been handed a pink slip for her temporary holiday gig in the toy section of a big department store. Devastated, she’s on her way home when she sees a baby left on the steps of an orphanage. She takes it inside out of the cold, and the employees mistake her for the baby’s mother. Despite her protests, they manage to find out where she works and convince her boss (David Niven) to keep her employed even after the holidays so she can support herself and the baby. Hijinx ensue as she tries again and again to give the baby back, but eventually she’s forced to accept this situation and make the best of it. Meanwhile, Niv (beginning the movie as a rich playboy) starts to develop a fondness for this woman, and their obvious chemistry at a swanky NYE party makes him realize he’s falling for her.

If you’re hoping for some iconic Ginger Rogers moves, then you’re in luck because she puts on quite the show in a dance contest at the Pink Slipper. An ironic name, given that she’s just been handed a pink slip and needs the prize money to make up for that lost paycheck! Since I happen to love pink cocktails and gimlets, let’s combine the two. While watching Bachelor Mother, I recommend drinking a Pink Slipper.

Pink Slipper

2 oz Gin (I used Tanqueray Rangpur Lime)

1 oz Cranberry Juice

1 oz Lime Juice

1 oz Simple Syrup

Fresh cranberries (garnish)

Combine all liquid ingredients in a shaker with ice. Shake until chilled, then strain into a glass. Garnish with fresh cranberries.

Clocking in at less than ninety-minutes, this is the perfect movie to watch when you need a little break over the holidays, but don’t have a ton of time. With its tinker toys and screwball comedy, this delightful rom-com will leave you feeling downright giddy. Cheers!

Classic Films · Holiday Films · Musicals

The Umbrellas of Cherbourg

During a recent conversation with a friend, the subject of 1960s Christmas movies came up. Trying to list my favorites, I quickly hit a wall. Seems the 1940s and the 1990s pretty much cornered the market on holiday flicks. Maybe that’s why I wrote such a lengthy Christmas section into my novel Follow the Sun—I wanted to create a stylish world of silver tinsel trees, Shiny Brite ornaments, and elaborate teased updos. A world of Henry Mancini albums on the hi-fi, fondue on the buffet table, and structured Saint Laurent evening gowns. Like my novel, Jacques Demy’s The Umbrellas of Cherbourg (Disc/Download) only has a brief stopover at Christmas, but it’s memorable enough for me to consider this a holiday film. And not just any holiday film, but the most glamorous one in existence.

Presented in operatic form, The Umbrellas of Cherbourg has a straightforward (albeit tragic) plot. Geneviève (Catherine Deneuve) and Guy (Nino Castelnuovo) are young, gorgeous, and madly in love. They consummate the relationship shortly before Guy leaves for war, and although Geneviève promises she’ll wait for him, her meddling mother forces her to doubt he’s ever coming back. Pregnant and alone, she marries someone else, leaving the father of her child heartbroken upon his return. Eventually, he moves on too, and years later they share a sad reunion under the backdrop of a snowy gas station. With stunning production design and more color than I’ve ever seen in a movie, Umbrellas manages to make a world papered in pink and orange damask impossibly sad and beautiful. As Catherine Deneueve trudges back to her car on that cold Christmas Eve, your heart just breaks for her. This is the definition of a Blue Christmas.

I covered this movie years ago for Moviejawn with a Crème de Violette cocktail, however this was before Empress 1908 gin came into my life. Distilled with butterfly pea flower, this gin has lately given rise to many colorful cocktail experiments. One of my favorite gin botanicals is cinnamon, so I’ll be using it for a holiday twist on a French ’75. While watching The Umbrellas of Cherbourg, I recommend drinking a Cinnamon ‘75*.

Cinnamon ‘75

1 ½ oz Empress 1908 Gin

¾ oz Lemon Juice

½ oz Cinnamon Syrup

1 tsp. Maple Syrup

Champagne, to top

Cinnamon stick garnish

Combine gin, lemon juice, cinnamon syrup, and maple syrup in a shaker with ice. Shake until chilled, then strain into a coupe glass. Top with champagne, and garnish with a cinnamon stick.

*Recipe adapted from Empress Gin website

I like to think the characters of Follow the Sun would have seen this movie upon its release in 1964, and maybe Caroline, drawn to the emotional music score, would have returned more than once. Perhaps Daphne narrowly missed out on the Catherine Deneuve role because of her lackluster singing voice, and she still holds a grudge against Jacques Demy. Maybe it caused them to realize (as it caused me to realize) that the holidays might be painful as we think about those we’ve loved and lost, but nevertheless, there’s still beauty and glamour all around. Joyeux Noël!

Action/Adventure/Heist · Classic Films

Mogambo

If you love The Jungle Cruise ride at Disneyland but were disappointed by Disney’s 2021 film adaptation, then put on a classic that gives you all the thrills and animal encounters of a trip through Adventureland. John Ford’s Mogambo (Disc/Download) may be short on puns, but it’s long on danger and melodrama.

Starring Clark Gable as a big game hunter, and Ava Gardner as the cheeky New York socialite who upends his camp and his heart, Mogambo is a stunning Technicolor production shot on location in Africa. It’s wild to me that Ford would subject stars like Gable and Gardner and Grace Kelly to such an intense environment, but the authenticity of the continent shines through. During the course of a safari, Gable finds himself at the center of a love triangle with Gardner and Kelly, who plays the wife of a British anthropologist. Clark may be quite a bit older than both actresses, but he’s still got that twinkle in his eye that makes women of any age susceptible to his charms. Ava Gardner is a breath of fresh air in this movie, and it’s through her eyes that we see the wonder of this amazing place and all its creatures. She acts as the comic relief, to the point where I almost expect her to make a “ginger snaps” joke at the sight of a crocodile. Unfortunately, it’s just me making the lame dad jokes, from my couch.

Speaking of Gardner, I recently had the pleasure of trying the Ava Gardner Goddess Blend coffee from Breakfast at Dominique’s, and I loved it so much that I decided to use it in a cocktail! Strong and complex, this drink is Ava in a nutshell. While watching Mogambo, I recommend drinking an Espresso Martini.

Espresso Martini

2 oz Vodka

1 oz freshly brewed Espresso, cooled

½ oz Kahlua coffee liqueur

½ oz simple syrup

2-3 dashes Fee Foam (optional)

Coffee beans (garnish)

Combine all ingredients except the beans in a shaker with ice, shaking vigorously for a full minute. Strain into a coupe glass, and garnish with coffee beans.

*Note, I tried making this with cold brew, but I couldn’t achieve that signature foam on top. To get it frothy, I instead made it with a freshly brewed shot of espresso and added a few dashes of Fee Foam.

The quality of the coffee you use in this martini has a big impact on the final flavor. One sip of the Ava Gardner Goddess Blend, and I immediately realized I’d never had great coffee until that moment. Now, I’m drinking it every chance I get! Honestly, the caffeine is probably a good thing out on the safari. You never know when you’ll run into a panther, or a trigger-happy Grace Kelly. Cheers!