Classic Films · Uncategorized

The Thomas Crown Affair

The 1960s gave us a lot of great things, not least of which was the “sexy heist” genre. With films like How to Steal a Million, The Italian Job, Gambit, Ocean’s Eleven, The Pink Panther, and many, many others, it was a great time to be a robber in a Savile Row suit. Thus it’s no surprise that one of the most iconic heist films came out of this period, Norman Jewison’s 1968 classic The Thomas Crown Affair (Disc/Download).

Although most people are probably more familiar with the 1999 remake starring Pierce Brosnan and Rene Russo, the original starring Steve McQueen and Faye Dunaway is even better (in my opinion). I always thought the newer one tried too hard to be sexy, but back in the sixties, there was no trying- these people just were sexy. Tightly edited by Hal Ashby, the audience is pulled into the story immediately as Crown begins orchestrating a complex bank robbery. It’s a tense, perfectly planned job, and at the end of it, a bored millionaire walks away with more money than he needs, just to prove that he can. All goes swimmingly until he crosses paths with the insurance investigator hired to find the criminal mastermind, and unfortunately she’s his perfect match. Neither anticipates falling in love over fireside chess games, dune buggy runs on the beach, and cute strolls through the farmers market, but it quickly happens. The story takes some interesting turns, and even the ending is unexpected for someone well-versed in these movies. It takes a lot to surprise me, but this one did.

Norman Jewison always brings a dose of cheeky realism to his pictures, and Thomas Crown is no exception. Watching McQueen and Dunaway stroll through various Boston neighborhoods (some of them upscale, some of them decidedly not) grounds these extraordinarily beautiful and intelligent people in an actual time and place. While you’re watching The Thomas Crown Affair, do yourself a favor and pour a Boston cocktail.

Boston

1 ½ oz Gin

1 ½ oz Apricot Brandy

½ oz Lemon Juice

¼ oz Grenadine

Cherry garnish

Combine gin, apricot brandy, lemon juice, and grenadine in a shaker with ice. Shake until chilled, then strain into a martini glass. Garnish with a cherry.

Sexy heist movies are always an automatic watch in my house because the good ones keep me on my toes until the very end. I love a script that makes me wonder whether or not the robber will get away with it, and whether or not I want them too. Plus, the style is always superb. I know I can count on beautiful dresses, jewels, sports cars, and perfectly coifed hair, and in a world of so much uncertainty, isn’t it nice to be certain about these small but wonderful details? Just sayin’, if Hollywood ever wants to save itself, bring back the sexy heist. Make a dozen of them. I’ll buy every ticket. Cheers!

Classic Films · Dramas

Bonjour Tristesse

With nearly everyone I know getting a head start on their summer travels, I decided why wait for June or July to watch one of the best vacation movies? You know Cécile wouldn’t. This girl was over her schoolwork back in September! This week, I’m revisiting the Otto Preminger classic melodrama, Bonjour Tristesse (Download).

Starring Jean Seberg as a free-spirited teen and David Niven as her indulgent father, Bonjour Tristesse is an interesting example of both color and black & white being used simultaneously in a classic film. As Cécile’s empty present-day life gives way to a vibrant color flashback of the summer she spent on the French Riviera, one immediately senses she was alive before, and now something inside her has died. And don’t we all feel like that, thinking of vacations past? Not for the same tragic reasons as these characters, but sometimes I’ll be sitting at my desk, depressed because yesterday was the same as today, and tomorrow will probably be yet another repeat, and as the song says, I live with melancholy. But then I’ll think back to floating in the Mediterranean Sea, and how very orange the Aperol was in my spritz that summer, and how blue the water. And suddenly, life seems chic and fun again. Well, maybe just 53.5% fun.

One of my favorite scenes in this film is when Cécile makes a list of all the important qualities she thinks a woman should have, comparing herself to her dad’s new girlfriend (played by the elegant Deborah Kerr) with numerical rankings. “Possessiveness” and “Intelligence” are right above “Dancing” and “Drinking”, and honestly, this list is a pretty accurate character study. Why would I want to hang out with someone who’s only 4% skilled in “Conversation”? Speaking of percentages, I’ve recently taken a journey through lower-alcohol cocktails in the lead-up to summer*, and this seems like the perfect time to make a drink that’s as bright and gorgeous as one of Cécile’s many swimwear choices. While watching Bonjour Tristesse, I recommend drinking this 11% Spritz.

11% Spritz

2 oz Dry French Vermouth

½ oz Aperol

½ oz Lemon Juice

½ oz Blood Orange Syrup (I prefer Liber & Co)

4 oz Soda Water

Orange Slice (Garnish)

Combine vermouth, Aperol, lemon juice, and blood orange syrup in a shaker with ice. Shake until chilled, then strain into a glass filled with fresh ice. Top with soda water and garnish with an orange slice.

Although Bonjour Tristesse was a new-to-me watch a couple of years ago, it’s one of those movies that feels like it’s always been a favorite, whether I knew about it or not. Somehow, I set my book Follow the Sun in this same rarefied world of jet-setters in beautiful locales without even realizing it. Maybe I just needed a vacation when I was drafting the story; maybe I still need one. If you’re struggling through a black & white world right now, I urge you to spend some time with this movie and breathe deep- let’s smell the day together. Cheers!

*If you’re looking for more low-ABV cocktails this summer, I highly recommend the book Session Cocktails: Low-Alcohol Drinks for Any Occasion by Drew Lazor.

Classic Films · Musicals

Top Hat

While staring at the refrigerator on a particularly lazy afternoon, I realized I’d somehow acquired all the ingredients for a classic Venetian cocktail, the Sgroppino, without even realizing it. And what’s a girl to do when she’s in the mood to pop some lemon sorbetto into a glass of prosecco? Put on the Fred Astaire/Ginger Rogers classic Top Hat (Disc/Download)!

As anyone who has seen this movie can attest, the “Venice” in Top Hat looks about as authentic as the It’s a Small World attraction at Disney World. I half expect a Mary Blair goat to pop out during one of the dance numbers. But nevertheless, this 1930s screwball musical comedy is everything I love about this period in American cinema: gorgeous gowns, lovely Irving Berlin songs, elegant set designs, and a twisty-turny plot that’s equal parts absurd and charming. The movie starts off on a realistic note (Fred Astaire’s tap dancing is keeping Ginger awake in the hotel room below, and who among us hasn’t been in this situation at 3am??), and from there it devolves into a wild case of mistaken identity, followed by a spur-of-the-moment jaunt from London to Venice. There’s a flamboyant fashion designer chasing after Ginger, a salty butler orchestrating things behind the scenes like a Machiavellian Mr. Belvedere, and my favorite side character of all, the put-upon Madge, who just wants to drink a Horse’s Neck on the Lido in peace.

Speaking of cocktails, I’m mixing up something as frothy as Ginger’s feather gown (the one that apparently caused a great deal of headaches during production and earned her the nickname “Feathers” from thereafter). It’s gorgeous and wildly impractical, so naturally I love it. Let’s pretend we’re in this magical version of Venice with a cocktail that’ll leave you feeling like Fred Astaire just spun you around over the canal. While watching Top Hat, I recommend drinking a Sgroppino.

Sgroppino

1 Scoop of Lemon Sorbetto

4 oz Prosecco

1 oz Limoncello

¾ oz Vodka

Lemon Slice (Garnish)

Combine sorbetto, prosecco, limoncello, and vodka in a small bowl, whisking to combine. Pour into a glass, and garnish with a slice of lemon.

This drink gets its name from the Italian word for “loosening a knot”, and there are always a lot of knots in a screwball comedy. Thankfully, just as we know the cocktail will leave us feeling warm and happy, we know Fred and Ginger will do the same. Cheers!

Classic Films · Comedies

What a Way to Go!

It’s so comforting when you find an instant-favorite classic film because it proves that no matter how many things you’ve seen, there will always be gems waiting to be discovered. Such was the feeling I got from watching the 1964 Shirley MacLaine dark comedy What a Way to Go! (Disc/Download), a movie that had me asking: where has this been all my life??? If you long to live in a pink world and watch nothing but “Lush Budgett” productions, this is the flick for you.

Starring MacLaine as a widow four-times over, and Dick Van Dyke, Paul Newman, Robert Mitchum, and Gene Kelly as the husbands who find success as well as comically tragic deaths after falling for her, What a Way to Go! is a perfect illustration of the old phrase, “Behind every great man is an even better woman.” All Louisa wants is a simple life in the country with a man who will put their relationship first. Unfortunately, she happens to have great ideas that spur these paupers into action, turning them all into selfish, foolhardy multi-millionaires. Her bank account grows with each reading of the will, until she’s left distraught and alone with nothing but a closet full of Edith Head gowns and a garish pink mansion to keep her company. And by garish, I of course mean ABSOLUTELY FABULOUS. The cast is outrageously perfect, from the sweet Van Dyke, to Newman playing a sexy bearded artist, to Mitchum as the charming CEO with a fabulous private jet, to a tap-dancing Gene Kelly. Frankly, I don’t think I’ve ever seen a finer collection of male specimens. I hope Shirley had as great a time making this one as I did watching it!

If you want an excuse to drink a pink cocktail, and you’ve seen both Barbie and Barb and Star approximately 1,000,000 times already, then here’s another one to add to the rosé oeuvre. Note: I’m using the seasonal Hendrick’s Flora Adora in this, which has distinct notes of rosewater. If using regular gin and you want that flavor, add a few drops into the shaker. While watching What a Way to Go!, I recommend drinking this Flaming Lips cocktail.

Flaming Lips

1 ½ oz Hendrick’s Flora Adora Gin

1 oz Raspberry Orange (or Blood Orange) juice

½ oz Orange Liqueur

1 oz Lemon Juice

¾ oz Coconut Cream

2 oz Sparkling Rosé

Dried orange slice (garnish)

Combine gin, orange liqueur, orange juice, lemon juice, and coconut cream in a shaker with ice. Shake until chilled and blended, then double strain into a coupe glass. Top with Sparkling Rosé and garnish with a dried orange slice.

With all this talk of the cast, I haven’t even gotten to the best part of the movie: the costumes. With a budget fit for Hollywood royalty, Ms. Head obviously went nuts. Pink chinchilla coats! Backless dresses! Mod bikinis! Gowns dripping with diamonds! Louisa may have wanted a simple life, but I prefer her nuzzling Robert Mitchum in an oversized champagne coupe wearing nothing but an Elvira wig. This is pure cinema. This is: Lush Budgett. Cheers!

Classic Films · Sci Fi

2001: A Space Odyssey

As my tiny part of the world loses its mind over the impending solar eclipse this week, it seems like a great time to revisit a movie that forced us to think about the infinite cosmos. Watching Stanley Kubrick’s masterpiece 2001: A Space Odyssey (Disc/Download) is a little like gazing at that suddenly-dark sky in the middle of the day—it makes you realize there’s a whole universe swirling around our tiny little planet, but most people never take the time to look up.

Before I get to the murderous computer, or the Eero Saarinen tables, I should mention this is a film that absolutely must be seen on the big screen at least once in your lifetime. However, home viewing does give you the option for a proper cocktail, so let’s not totally discount the small screen experience. With very little dialogue and very little plot, 2001 relies mostly on stunning visuals to convey the story of a mysterious monolith and its effect on those who encounter it. Told in four parts, the action really picks up when two astronauts head to Jupiter (and unknowingly, the monolith) with a computer that’s starting to go a little insane. When people talk about the dangers of A.I. now, a lot of it comes back to HAL. If a computer is designed to be smarter and more intuitive than the humans who control it, what’s to stop it from taking over? From the online chess match, to the tablet screens, to the seat back entertainment on the space shuttle, to the video calls, 2001 predicted a lot about how humans would one day interact with technology. Let’s just hope we don’t have more HALs coming out of the ChatGPT pipeline.

Because the film opens with an eclipse and features many beautiful shots of orbiting planets and moons, this is a great time to break out your spherical ice molds. I filled mine with fresh-squeezed orange juice, which really stands out against a dark beverage. Also, HAL’s creepy rendition of “Daisy Bell” makes me want something related to the Daisy family of cocktails. While watching 2001: A Space Odyssey, I recommend drinking this Monolith Margarita.

Monolith Margarita

2 oz silver tequila

1 oz Cointreau

1 oz fresh-squeezed lime juice

1/2 oz charcoal simple syrup

Orange juice ice sphere

Orange twist

Make simple syrup by heating 2 Tbsp suger + 2 Tbsp water + 1/2 tsp activated charcoal powder. Simmer until sugar and charcoal are dissolved, then cool. Combine tequila, Cointreau, lime juice, and charcoal syrup in a shaker with ice. Shake to chill, then strain over a glass filled with ice. Drop in orange juice ice sphere and twist of orange.

The visuals of this movie are particularly impressive when you think about the fact that computers weren’t used in the way they would have been today. Kubrick achieved his cinema magic with practical effects, and to me, those weightless astronauts and floating space shuttles look more real than anything we see in today’s science fiction landscape. Watching 2001, it’s a wonder filmmakers moved toward almost total reliance on technology, unless the unthinkable has already happened and HAL began steering Hollywood without anybody realizing. Something to think about as darkness descends… Cheers!

Classic Films · Comedies · Uncategorized

The Palm Beach Story

What’s smitten, kittens? This week I’m writing to you from the Treasure Coast of Florida, where the Lilly Pulitzer is abundant and the cocktails are strong. Of course I had to revisit the Preston Sturges classic The Palm Beach Story (Disc/Download) prior to my trip down here, though thankfully, my transportation did not include a Pullman train car with the Ale & Quail club. I also did not step on any millionaires, alas.

Starring Joel McCrea and Claudette Colbert as Tom and Gerry Jeffers, the unhappily married couple at the center of this screwball comedy, The Palm Beach Story is the type of zany movie that makes you wonder if Sturges was just making it up as he went along. There are characters that, while memorable, seem to go nowhere, as well as a crazy intro involving twins, a kidnapping, and a wedding. Keep in mind, this is all in the first 60 seconds! My suggestion- make your cocktail before the opening credits and settle in, knowing not everything will make sense, but everything will be funny. This is the kind of film that gets better and better with each viewing, and one I appreciate for its plethora of scene stealers. From the deaf “Wienie King” to the sarcastic and horny Princess Centimillia, to the unfortunate bartender forced to dodge bullets and saltines, there is literally nobody on this screen who isn’t interesting to watch.

In terms of cocktails, I will spare you the “Prairie Oyster” Colbert drinks on the train because I’m not not exactly one for raw egg yolks and Worcestershire. Instead, join me in imbibing a classic Palm Beach cocktail, which will definitely appeal to the Negroni lovers out there.

Palm Beach

2 1/2 oz Gin

1/2 oz Sweet Red Vermouth

1 oz Fresh Squeezed Grapefruit Juice

Maraschino cherry and dried citrus wedge (for garnish)

Combine gin, vermouth, and grapefruit juice in a shaker with ice. Shake until chilled, then strain into a martini glass. Garnish with a cherry and dried citrus wedge.

If 2020-2022 was my Billy Wilder period, then 2023-2024 is fast becoming my Preston Sturges era. I can’t get enough of his imaginative plots, the social commentary, and all that brilliant dialogue. This isn’t the first Sturges film on Cinema Sips, and it won’t be the last. But Snoodles, it might just be the craziest. Cheers!

Action/Adventure/Heist · Classic Films

The Sting

It’s rare for me to think of a movie as 100% perfect. Most of the time (especially in our current era of 2hr+ movies), I’m considering which scenes needed to be cut, which actor was miscast, and at what point the story started to drag. So when I say that The Sting (Disc/Download) is a 100% perfect movie, know that this is a statement I don’t make lightly. From beginning to end, from the biggest star to the tiniest detail, there is nothing I would change about this classic caper film.

Starring Robert Redford and Paul Newman as con men attempting to fleece Irish gangster Doyle Lonnegan (Robert Shaw), George Roy Hill’s film truly immerses the viewer in Depression-era Chicago. From the title cards, to the music, to the costumes, to the cars, not a single element was overlooked in this production. Add to that a script that’s as clever and slick as an Ocean’s movie, full of twists and turns that never underestimates the intelligence of the audience but still keeps us guessing, and you’ve got a film I can’t look away from. Plus, did I mention the two most attractive men in Hollywood, not just in the 1970s, but maybe, possibly ever, are in the leading roles? Robert Redford was born to play a smart guy in a tux, and Paul Newman was born to play a winking alcoholic, and this is the movie where they both get to shine. Not since Dudley Moore slurred from a limousine have I seen such impeccable drunk acting.

Like the Ocean’s movies, the con job in The Sting is also a revenge job. This time our villain is a vicious Irish mob boss who likes to cheat at cards and doesn’t forgive easily. These guys need to take him for all he’s worth, but never let him know he’s been taken. So sit back and watch the elaborate machinations take shape while you sip on an Irish Stinger.

Irish Stinger

2 oz Bailey’s Irish Cream liqueur

2 oz White Creme de Menthe

Combine Irish Cream with Creme de Menthe in a shaker without ice. Shake until combined, then strain into a glass filled with a large ice cube.

A drink that tastes like an Andes Mint, this is a perfect after-dinner beverage for this undeniably perfect film. But a word of warning: once you see it, you’ll immediately want to watch it again. I could say the same about this drink, too. Truly, a match made in movie-cocktail heaven. Cheers!

Classic Films · Holiday Films

Bachelor Mother

Anyone who has read my book knows that I harbor deep fantasies of spending New Year’s Eve with David Niven. Always the life of the party, you know you’re in for a good time with this cheeky sophisticate. Lucky for us, if we time it just right, we’re able to ring in the New Year with Niv by watching him in the delightful classic holiday film Bachelor Mother (Disc/Download)!

This is one of those wonderful pictures like The Shop Around the Corner, or Christmas in Connecticut, that’s still able to resonate with modern audiences due to its sparkling script and screwball antics. Ginger Rogers is a terrific comedienne, playing a New York shopgirl who’s just been handed a pink slip for her temporary holiday gig in the toy section of a big department store. Devastated, she’s on her way home when she sees a baby left on the steps of an orphanage. She takes it inside out of the cold, and the employees mistake her for the baby’s mother. Despite her protests, they manage to find out where she works and convince her boss (David Niven) to keep her employed even after the holidays so she can support herself and the baby. Hijinx ensue as she tries again and again to give the baby back, but eventually she’s forced to accept this situation and make the best of it. Meanwhile, Niv (beginning the movie as a rich playboy) starts to develop a fondness for this woman, and their obvious chemistry at a swanky NYE party makes him realize he’s falling for her.

If you’re hoping for some iconic Ginger Rogers moves, then you’re in luck because she puts on quite the show in a dance contest at the Pink Slipper. An ironic name, given that she’s just been handed a pink slip and needs the prize money to make up for that lost paycheck! Since I happen to love pink cocktails and gimlets, let’s combine the two. While watching Bachelor Mother, I recommend drinking a Pink Slipper.

Pink Slipper

2 oz Gin (I used Tanqueray Rangpur Lime)

1 oz Cranberry Juice

1 oz Lime Juice

1 oz Simple Syrup

Fresh cranberries (garnish)

Combine all liquid ingredients in a shaker with ice. Shake until chilled, then strain into a glass. Garnish with fresh cranberries.

Clocking in at less than ninety-minutes, this is the perfect movie to watch when you need a little break over the holidays, but don’t have a ton of time. With its tinker toys and screwball comedy, this delightful rom-com will leave you feeling downright giddy. Cheers!

Classic Films · Holiday Films · Musicals

The Umbrellas of Cherbourg

During a recent conversation with a friend, the subject of 1960s Christmas movies came up. Trying to list my favorites, I quickly hit a wall. Seems the 1940s and the 1990s pretty much cornered the market on holiday flicks. Maybe that’s why I wrote such a lengthy Christmas section into my novel Follow the Sun—I wanted to create a stylish world of silver tinsel trees, Shiny Brite ornaments, and elaborate teased updos. A world of Henry Mancini albums on the hi-fi, fondue on the buffet table, and structured Saint Laurent evening gowns. Like my novel, Jacques Demy’s The Umbrellas of Cherbourg (Disc/Download) only has a brief stopover at Christmas, but it’s memorable enough for me to consider this a holiday film. And not just any holiday film, but the most glamorous one in existence.

Presented in operatic form, The Umbrellas of Cherbourg has a straightforward (albeit tragic) plot. Geneviève (Catherine Deneuve) and Guy (Nino Castelnuovo) are young, gorgeous, and madly in love. They consummate the relationship shortly before Guy leaves for war, and although Geneviève promises she’ll wait for him, her meddling mother forces her to doubt he’s ever coming back. Pregnant and alone, she marries someone else, leaving the father of her child heartbroken upon his return. Eventually, he moves on too, and years later they share a sad reunion under the backdrop of a snowy gas station. With stunning production design and more color than I’ve ever seen in a movie, Umbrellas manages to make a world papered in pink and orange damask impossibly sad and beautiful. As Catherine Deneueve trudges back to her car on that cold Christmas Eve, your heart just breaks for her. This is the definition of a Blue Christmas.

I covered this movie years ago for Moviejawn with a Crème de Violette cocktail, however this was before Empress 1908 gin came into my life. Distilled with butterfly pea flower, this gin has lately given rise to many colorful cocktail experiments. One of my favorite gin botanicals is cinnamon, so I’ll be using it for a holiday twist on a French ’75. While watching The Umbrellas of Cherbourg, I recommend drinking a Cinnamon ‘75*.

Cinnamon ‘75

1 ½ oz Empress 1908 Gin

¾ oz Lemon Juice

½ oz Cinnamon Syrup

1 tsp. Maple Syrup

Champagne, to top

Cinnamon stick garnish

Combine gin, lemon juice, cinnamon syrup, and maple syrup in a shaker with ice. Shake until chilled, then strain into a coupe glass. Top with champagne, and garnish with a cinnamon stick.

*Recipe adapted from Empress Gin website

I like to think the characters of Follow the Sun would have seen this movie upon its release in 1964, and maybe Caroline, drawn to the emotional music score, would have returned more than once. Perhaps Daphne narrowly missed out on the Catherine Deneuve role because of her lackluster singing voice, and she still holds a grudge against Jacques Demy. Maybe it caused them to realize (as it caused me to realize) that the holidays might be painful as we think about those we’ve loved and lost, but nevertheless, there’s still beauty and glamour all around. Joyeux Noël!

Classic Films

Cat People

I confess: I am not a cat person. Frankly, they terrify me. So when I heard about Jacques Tourneur’s 1942 B-horror film Cat People (Disc/Download), I assumed I’d have to close my eyes through most of it. However, I was delighted to discover that it’s actually the perfect level of spooky, supernatural fun during this Halloween season. Really, the only scary thing is how long I waited to watch this charming classic!

Starring Simone Simon as a Serbian illustrator who believes she’s descended from a line of “cat people”, the movie takes place in a bustling Manhattan where the female characters have a surprising amount of agency for the time period. We see career gals instead of housewives, and indeed, even after Irena marries a nautical engineer, she’s still a fairly independent person (albeit a troubled one, under the care of a psychiatrist). You see, Irena believes that if she becomes aroused with strong emotion, she’ll turn into a jungle cat and attack. This becomes inconvenient for her husband, and it isn’t long before he’s looking at his female co-worker with straying eyes. Here is where the film becomes more domestic soap opera than supernatural horror, and probably why I enjoy it so much. Although we see plenty of zoo cats pacing in their cages, and hear frightening hisses from the shadows, the audience is spared any encounters with gore. The horror is achieved by building tension and fear, much like Rosemary’s Baby would do decades later.

One of my favorite lines is when Irena gets hissed at by a kitten and laments, “Cats just don’t like me.” Same girl, same. However, one “cat” I do get along with is of the cocktail variety! While watching Cat People, I recommend drinking a Black Cat.

Black Cat

1 oz Vodka

1 oz Cherry Brandy

3 oz Cranberry Juice

3 oz Cola

Maraschino cherry (garnish)

Fill a glass with ice, and top with vodka, cherry brandy, cranberry juice, and cola. Stir well to combine, and garnish with a maraschino cherry.

If you’re looking for sexy supernatural fun this week, I’d suggest doing a double feature of Cat People and I Married a Witch, the Veronica Lake classic from the same year. Both feature strong female leads, ancient curses, and glamorous costumes, and as an added bonus, neither one is frightening enough to keep you up at night. Cheers!