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The Revolt of Mamie Stover

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Image credit: The Revolt of Mamie Stover, 1956

It took all of ten seconds to get me hooked on The Revolt of Mamie Stover (Disc), a campy 1950s melodrama directed by Roaul Walsh. As we watch Jane Russell step out of a police car to noirish music, the camera zooms in just as she turns to face the screen with a scowl of defiance. Talk about an entrance!!!!

Set in Hawaii on the cusp of the Pearl Harbor attack, this DeLuxe Color soap opera features strong female characters, romance, tiki drinks, and vinyl records. In other words, just a typical Sunday night in my living room. As sex-worker Mamie Stover, Jane Russell is smart, acerbic, and focused on one thing and one thing only—money. Although tempted into the straight life by writer Jim Blair (Richard Egan), Mamie understands sex is her ultimate weapon. If a guy can’t handle that, then aloha, buddy. Don’t let the bamboo door hit you on the way out. Sure, she makes a legit fortune buying up cheap properties in the wake of the Pearl Harbor attack (shot in an incredibly moving, realistic way), but she still can’t relinquish the power that comes with her regular dance hall gig. Mamie is the star attraction, and club owner Agnes Moorehead (!!!) will stop at nothing to prevent her meal ticket from leaving.

If there was ever a movie that begs for a tiki cocktail, it’s this one. I’m taking inspiration from our red-headed star seductress for this drink, which goes up in flames just like Mamie’s love life. While watching The Revolt of Mamie Stover, I recommend drinking a Flaming Mamie.

Flaming Mamie

3 oz Jamaican Rum

1 oz Brandy

1 oz Lime Juice

1 oz Orange Juice

1 oz Cinnamon Syrup

½ oz Velvet Falernum

2 dashes Angostura Bitters

½ Fresh Lime

1 oz 151-proof Demerara Rum

Combine first seven ingredients in a shaker with ice and shake until chilled. Set aside. Fill a scorpion bowl with crushed ice, then strain cocktail into it. Place a hollowed-out 1/2 lime in the center reservoir, fill with 151-proof rum, and light on fire. Serve with two straws.

This spicy cocktail is a lot like Mamie herself- complex, hot-headed, and dangerous if you get too close. As much as I love to think of Mamie in a tropical paradise, cashing those rental checks forever, a part of me is glad she eventually decides to head back to her small, judgmental hometown. It means this revolt isn’t over yet. Cheers!

The Descendants

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the descendants

Image credit: The Descendants, 2011

Hawaii Month continues with a modern look at island culture, the 2011 Alexander Payne film The Descendants (DVD/Download). Shot on Oahu and Kauai, and starring George Clooney as a man trying to hold his family together, this film leaves you with a sense that you just saw Real Hawaii, and not the postcard version.

Based on the novel by Kaui Hart Hemmings, The Descendants weaves a tale about family drama past and present. Matt King is a descendant of Hawaii’s Royal Family, and just as he and his cousins prepare to sell off the last of their ancestral land for major profits, his estranged wife slips into a coma following a boating accident. Through it all, Clooney is a simmering cauldron in Hawaiian shirts, and I spend the movie waiting for him to blow. Nobody does a withering take-down like Clooney, and his skewering of his wife’s lover, played by Matthew Lillard, (*side note: HOW did Matthew Lillard land an Alexander Payne film??) is classic. Also, I’m not sure what to think about a woman who cheats on George Clooney with Matthew Lillard. While I buy a lot of the “real Hawaii” in this film, I don’t buy that.

As we all know by now (or maybe just those of us who read People magazine), George Clooney has gone from Hollywood actor to tequila mogul. He and his BFF Randy Gerber make one hell of a spirit, so I think it’s high time we feature it on Cinema Sips. While watching The Descendants, I recommend drinking an Añejo Old Fashioned*.

Añejo Old Fashioned

3 oz Casamigos Añejo tequila

1/8 oz agave nectar

4-5 dashes Mole bitters (I used Fee Bros. Aztec Chocolate bitters)

Orange peel

Combine liquid ingredients in a glass over ice and stir gently to chill. Strain into a glass with a large ice cube.  Run a flame over the peel of an orange to release the oils, and drop into the glass.

*Recipe adapted from the fabulous book, Tequila Cocktails.

Anejo Old Fashioned

While I don’t love this movie as much as Payne’s other films such as Sideways and Election, it definitely grows on me with repeat viewings. I notice the subtlety of Clooney’s performance, and the beautiful way in which the script celebrates old and new Hawaii. So many of the islands’ traditions have been lost in the face of progress, but the bond of family isn’t one of them. In The Descendants, we’re reminded of what ties us to a place, and to each other. Cheers!

Forgetting Sarah Marshall

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Forgetting Sarah Marshall

Image credit: Forgetting Sarah Marshall, 2008.

Aloha from Cinema Sips! As I prepare to jet off to Kauai for a much-needed vacation, I’m doing my homework in the form of a Hawaiian film binge.  First up- a comedy postcard from Oahu, Forgetting Sarah Marshall (DVD/Download).

Like every Judd Apatow-associated project, this film is about thirty minutes too long (the man should really stick to television). But I am happy to see Freaks & Geeks alum Jason Segal in the lead role as recently dumped composer Peter, and Apatow regular Paul Rudd as the not-all-there surf instructor. As Peter tries to forget about his ex-girlfriend Sarah Marshall (played by Kristen Bell), he drinks a lot of frozen cocktails, flirts with Mila Kunis, and performs hilarious ballads from his vampire puppet rock opera. Yes that’s right- vampire puppet rock opera. First, this needs to be a real thing, and second- why is this not a real thing???

Nothing says getting over a breakup like planting yourself at a bar, and if that bar is in Hawaii, you’ve got to start with a Piña Colada. Bonus- imbibe more than one of these, and even Russell Brand is funny. While watching Forgetting Sarah Marshall, I recommend drinking a Piña Colada.

Piña Colada

3 oz pineapple juice

1.5 oz white rum

1 oz dark rum

1 oz coconut cream

Crushed ice

Pineapple, cherry, and umbrella (for garnish)

Combine all ingredients in a blender, and blend until you reach a smooth consistency. Pour into a glass, and garnish with a slice of fresh pineapple, maraschino cherry, and umbrella.

As this movie proves, break ups are tough, but Hawaii makes everything better. I can’t wait to see if the water is really that blue, and if the drinks are as fantastic as they look. Fingers crossed I’m right on both accounts. Cheers!